Use the freshest white fish you can find for this recipe. Stuffed with lemons and thyme, it cooks in no time on the grill, which makes for an easy dinner. The fish is especially delicious with a dab of homemade Sorrel Green-Goddess Dressing.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes
Time 25m
Yield Serves 8 to 10
Number Of Ingredients 6
Steps:
- Preheat grill for direct-heat cooking, or build a fire and burn down wood until only red coals and gray ash remain.
- Rub a thin film of oil over cavities and skins of fish. Generously season all over (including cavities) with salt and pepper. Divide half of lemon rounds and thyme sprigs evenly between cavities. Secure cavities with skewers.
- Place fish in a grill basket; scatter remaining lemon rounds, halved lemons, and thyme around them. Place basket on grill grate and cook, turning once, until fish are charred in places and just cooked through, 12 to 15 minutes, depending on size. Fillet fish and cut into portions. Serve with grilled lemon halves and dressing.
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Mrs Leghari
mrs6@hotmail.comThis recipe is a great way to cook fish. The fish is cooked perfectly, and the lemon and thyme add a delicious flavor. I would recommend this recipe to anyone who loves fish.
Md. Aiyub Hossain
h@gmail.comI love how easy this recipe is to make. The fish cooks quickly, and the lemon and thyme add a delicious flavor without a lot of fuss. I will definitely be making this again.
Patience Acquwah
patience_a76@yahoo.comThis recipe is a keeper! The fish was so moist and flavorful, and the lemon and thyme added a perfect touch of brightness. I will definitely be making this again.
Jewel Sarkar
jewelsarkar41@hotmail.comI've made this recipe several times now, and it's always a hit. The fish is always cooked perfectly, and the lemon and thyme add a delicious flavor. I highly recommend this recipe.
Vlixy
vlixy73@yahoo.comThis was my first time grilling a whole fish, and it turned out great! The recipe was easy to follow, and the fish was cooked perfectly. I will definitely be making this again.
Md MIJANUR
mijanur_m@hotmail.co.ukI'm not a big fan of fish, but I really enjoyed this recipe. The lemon and thyme helped to mask the fishy flavor, and the fish was cooked perfectly. I would definitely make this again.
Gibson Nnadi
n.gibson46@hotmail.comThis recipe is a great way to cook fish. The fish is cooked perfectly, and the lemon and thyme add a delicious flavor. I would recommend this recipe to anyone who loves fish.
John Ng'omba
ngomba_john@gmail.comI love how easy this recipe is to make. The fish cooks quickly, and the lemon and thyme add a delicious flavor without a lot of fuss. I will definitely be making this again.
Maganda Johnbosco
j@yahoo.comThis recipe is a keeper! The fish was so moist and flavorful, and the lemon and thyme added a perfect touch of brightness. I will definitely be making this again.
Makik Khiz
khizmakik22@gmail.comI've made this recipe several times now, and it's always a hit. The fish is always cooked perfectly, and the lemon and thyme add a delicious flavor. I highly recommend this recipe.
Satwinder Singh
ss@aol.comThis was my first time grilling a whole fish, and it turned out great! The recipe was easy to follow, and the fish was cooked perfectly. I will definitely be making this again.
Jarral Ajk
jarral-ajk6@gmail.comI'm not a big fan of fish, but I really enjoyed this recipe. The lemon and thyme helped to mask the fishy flavor, and the fish was cooked perfectly. I would definitely make this again.
Danny Mousbe (Dj_mousbe)
m.d@hotmail.comI love grilled fish, and this recipe did not disappoint. The fish was moist and flavorful, and the lemon and thyme added a nice touch. I would definitely recommend this recipe to anyone who loves grilled fish.
Splatbud
splatbud61@gmail.comThis grilled whole fish was a hit with my family! The lemon and thyme added a delicious flavor to the fish, and the fish was cooked perfectly. I will definitely be making this again.