GRILLED VEGGIE SHISH KABOBS

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Grilled Veggie Shish Kabobs image

Use metal skewers so no need for soaking. With the left over veggies I made a yummy Grilled Veggie Tortellini Salad #93104.

Provided by Rita1652

Categories     Vegetable

Time 25m

Yield 6 serving(s)

Number Of Ingredients 21

1/4 cup light soy sauce
3/4 cup olive oil
1/8 cup Worcestershire sauce
1 tablespoon dry mustard
2 teaspoons salt
1 teaspoon parsley
1 teaspoon thyme
1 teaspoon oregano
1 1/2 teaspoons ground pepper
2 cloves crushed garlic
1 teaspoon grated fresh ginger
1 tablespoon honey
1/4 cup pineapple juice
12 cherry tomatoes
12 slices Japanese eggplants
12 mushrooms
12 small onions
2 yellow peppers, cut in 1 inch squares
12 slices yellow squash
12 slices zucchini
12 pineapple chunks

Steps:

  • MARINADE: Blend all ingredients together in blender for 1/2 minute.
  • Pour in a zip lock bag with all ingredients and refrigerate for 1 hour.
  • Arrange vegetables on skewers, grill on medium high flame turning and brushing with marinade for 10 minutes or until cooked.

Oketch Denis
oketchd34@gmail.com

I love that these shish kabobs can be cooked on the grill or in the oven. It makes them a great option for any occasion.


Andriyano Latty
andriyanol@yahoo.com

These shish kabobs are a great way to add some color and flavor to your plate. They're also a great way to get your kids to eat their vegetables.


Rehman Mumtaz
m-r69@gmail.com

I'm not a vegetarian, but I love these shish kabobs. They're so flavorful and satisfying.


Jaylin Lottering
jaylin90@gmail.com

These shish kabobs are a great way to get your daily dose of vegetables. They're also a lot of fun to make!


Ledua McGuire Daurewa
daurewal77@gmail.com

I've made these shish kabobs several times and they're always a hit. They're a great way to use up leftover vegetables.


SmiLE K
k25@yahoo.com

These shish kabobs are a great way to use up leftover vegetables. They're also a great way to get your kids to eat their vegetables.


JR Julhas
jj95@hotmail.com

I love that these shish kabobs can be cooked on the grill or in the oven. It makes them a great option for any occasion.


Eta Rokube
re@aol.com

These shish kabobs are a great way to add some color and flavor to your plate. They're also a great way to get your kids to eat their vegetables.


Sampath Kumara
sampathkumara17@gmail.com

I'm not a vegetarian, but I love these shish kabobs. They're so flavorful and satisfying.


Anna seecharan
a_seecharan46@yahoo.com

These shish kabobs are a great way to get your daily dose of vegetables. They're also a lot of fun to make!


Krista jones
krista.jones@yahoo.com

I've made these shish kabobs several times and they're always a hit. They're a great way to use up leftover vegetables.


Enam Haque
haque_e@yahoo.com

I love that this recipe is so versatile. You can use any type of vegetables that you like.


pasindu sathsara
sathsara.pasindu@yahoo.com

These shish kabobs are so easy to make and they're perfect for a quick and healthy meal.


Venolia maredi
mvenolia@aol.com

I made these shish kabobs for a potluck and they were a huge hit! I will definitely be making them again.


Andrea Dodge
dodgea@hotmail.fr

These shish kabobs are a great way to get your kids to eat their vegetables. My kids loved them!


Raphael Okeke
o_raphael@yahoo.com

I was a bit hesitant to try this recipe because I'm not a huge fan of grilled vegetables, but I'm so glad I did! The vegetables were perfectly cooked and the marinade was delicious.


Ganesh Yadav
ganesh_y66@yahoo.com

I'm always looking for new ways to cook vegetables, and this recipe definitely delivered! The vegetables were so flavorful and juicy.


BiLAL IRFAN
bilal-i59@gmail.com

These shish kabobs were a hit at my summer BBQ! Everyone raved about how tasty they were.


David cawtherley
d-c64@aol.com

I'm not a big fan of vegetables, but these shish kabobs were delicious! The marinade was flavorful and the vegetables were cooked just right.


Iwona Wrona
wrona.iwona25@gmail.com

My family loved this recipe! The vegetables were grilled to perfection and the flavors were amazing.


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