GRILLED VEGGIE PLATTER WITH GINGER-MUSTARD DIP
Grill fresh vegetables, then chill and serve with an easy-to-make mustard dip for a deliciously different cold appetizer.
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 45m
Yield 8
Number Of Ingredients 8
Steps:
- Heat gas or charcoal grill. Cut zucchini in half crosswise, then cut each half lengthwise into 4 spears. Snap or cut off tough ends of asparagus spears. Cut bell pepper into 8 strips.
- In ungreased 15x10x1-inch pan, arrange zucchini, asparagus and bell pepper in single layer. Drizzle with oil. Shake pan to coat vegetables with oil.
- Place vegetables carefully in single layer on grill over medium heat. Cover grill; cook 1 to 2 minutes or until lightly charred. Turn vegetables; cook 1 to 2 minutes longer or until lightly charred and just beginning to soften. Remove from grill; cover and refrigerate 30 minutes or until serving time.
- Meanwhile, in small bowl, mix mayonnaise, honey mustard, gingerroot and garlic. Serve with cold grilled vegetables.
Nutrition Facts : Calories 130, Carbohydrate 3 g, Cholesterol 5 mg, Fat 2 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 90 mg, Sugar 2 g, TransFat 0 g
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Bhishma Bhattarai
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids love the grilled vegetables and the ginger mustard dip.
Right Vj
[email protected]I love the smoky flavor that the grilled vegetables have. It really adds to the overall flavor of the dish.
Forhad Vai
[email protected]This recipe is a great way to use up leftover vegetables. I always have a bunch of vegetables in my fridge that I need to use up and this recipe is a great way to do that.
Mike Fugate
[email protected]I've made this recipe for potlucks and parties and it's always a hit. Everyone loves the grilled vegetables and the ginger mustard dip.
Abrar Jihad
[email protected]This recipe is a great way to change up your usual vegetable routine. The grilled vegetables are a delicious and healthy way to get your veggies.
Ch Mana 25
[email protected]I love how healthy this recipe is. It's a great way to get your daily dose of vegetables and nutrients.
samir abo zeed
[email protected]This recipe is a great way to impress your friends and family. They'll be amazed at how delicious grilled vegetables can be.
omar arafat
[email protected]I've made this recipe several times and it's always a success. It's a great recipe to have in your repertoire.
Munawwar Hussain
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids love the grilled vegetables and the ginger mustard dip.
Triston S
[email protected]I love the smoky flavor that the grilled vegetables have. It really adds to the overall flavor of the dish.
Moish khan
[email protected]This recipe is a great way to use up leftover vegetables. I always have a bunch of vegetables in my fridge that I need to use up and this recipe is a great way to do that.
Nigel Chauke
[email protected]I've made this recipe for my family and friends and they all loved it. It's a great recipe to have in your back pocket for when you're short on time.
Egba Terry
[email protected]This recipe is perfect for a summer cookout. The grilled vegetables are a great side dish for grilled meats.
Keely George
[email protected]I love that this recipe is so versatile. You can use any type of vegetables that you like.
Sr Selim
[email protected]This recipe is a great way to get your daily dose of vegetables. The grilled vegetables are packed with nutrients.
Muskan Saleem
[email protected]I've made this recipe several times and it's always a crowd-pleaser. Everyone loves the grilled vegetables and the ginger mustard dip.
amy fresh
[email protected]The ginger mustard dip is the perfect complement to the grilled vegetables. It's tangy, sweet, and slightly spicy.
Chudhary Abdulrehman
[email protected]I love how easy this recipe is to follow. Even a beginner cook can make this dish.
Storm Maggott
[email protected]This grilled veggie platter was a hit at my last party! The vegetables were perfectly cooked and the ginger mustard dip was delicious. I'll definitely be making this again.