GRILLED VEGGIE FETTUCCINE SALAD
This is my mother's favorite meatless meal. It is great either as a side dish for dinner or the main course for lunch. It is so colorful and is also delicious.-Mary Ann Dell, Phoenixville, Pennsylvania
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 6 servings.
Number Of Ingredients 15
Steps:
- Cook fettuccine according to package directions. Cut ends off of peppers, then cut lengthwise into quarters. Coat eggplant and onion slices on both sides with cooking spray., Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill the vegetables, covered, over medium heat for 4-5 minutes on each side or until crisp-tender. Cool slightly; cut into bite-size pieces., Drain fettuccine and rinse in cold water. Transfer to a large bowl; add grilled vegetables and tomato. In a small bowl, whisk the remaining ingredients; pour over fettuccine mixture and toss to coat. Refrigerate until serving.
Nutrition Facts : Calories 184 calories, Fat 3g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 215mg sodium, Carbohydrate 34g carbohydrate (5g sugars, Fiber 4g fiber), Protein 6g protein. Diabetic Exchanges
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Md Gulzar
[email protected]This salad is delicious and healthy. The grilled veggies add a nice smoky flavor and the dressing is light and refreshing. It's a great salad for a summer barbecue or potluck.
Shela Nandang sumalay
[email protected]This is a great recipe for a summer salad. The grilled veggies are so fresh and flavorful. I love the combination of grilled veggies and fettuccine. It's a great way to get your daily dose of vegetables.
Shahzaib Dahot
[email protected]This salad is amazing! The grilled veggies are so flavorful and the dressing is perfect. I'll definitely be making this again.
dhdh svsb
[email protected]I've made this salad several times and it's always a hit! It's so easy to make and it's always a crowd-pleaser. I usually add some grilled chicken or shrimp to make it a complete meal.
Tito kanthi Nath
[email protected]This is a delicious and healthy salad that's perfect for a light lunch or dinner. The grilled veggies add a nice smoky flavor and the dressing is light and refreshing. I highly recommend it!
Nada Elsherif
[email protected]This salad is a great way to get your daily dose of vegetables. It's also a great way to use up leftover grilled veggies. I usually make a big batch of grilled veggies on the weekend and then use them in salads, sandwiches, and wraps throughout the w
Noor Fatima
[email protected]I love this salad! It's so easy to make and it's always a hit with my family and friends. I usually add some grilled chicken or shrimp to make it a complete meal.
Monuwar Husen4444
[email protected]This is a delicious and healthy salad that's perfect for a summer meal. The grilled veggies add a nice smoky flavor and the dressing is light and refreshing.
Kashmiri Munda
[email protected]I made this salad for a potluck and it was a huge success! Everyone loved the combination of grilled veggies and fettuccine. I'll definitely be making this again.
Nauman Khan
[email protected]This recipe is a great way to use up leftover grilled veggies. I had some zucchini, peppers, and onions that I grilled the night before, and they were perfect in this salad.
Ida Ida
[email protected]I'm not usually a fan of salads, but this one was amazing! The grilled veggies added a smoky flavor that really took the dish to the next level.
Hasibol Rabb
[email protected]This grilled veggie fettuccine salad was a hit at my summer barbecue! The veggies were perfectly grilled and the dressing was light and flavorful. I'll definitely be making this again.