Provided by Ree Drummond : Food Network
Categories side-dish
Time 40m
Yield 12 servings
Number Of Ingredients 12
Steps:
- Make the yogurt sauce by combining the yogurt, cilantro, lime juice, garlic, hot sauce, salt and pepper in a bowl. Refrigerate until you need it.
- Brush the sliced zucchini, yellow squash, eggplant, onions and mushrooms with olive oil and sprinkle with salt and pepper. Grill in batches until soft and tender, about 4 minutes per side.
- Arrange the grilled veggies on a platter and serve with the sauce
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Silvia Simental
[email protected]I'm not a big fan of grilled vegetables, but this recipe changed my mind. The vegetables were perfectly cooked and the dressing was delicious.
Rahul Roopchand
[email protected]This recipe is a winner! I will definitely be making it again and again.
RDX GAMER YT
[email protected]I love how versatile this recipe is. You can use any type of vegetables that you like, and you can also adjust the amount of dressing to your liking.
Onik Md
[email protected]This recipe is a great way to get your daily dose of vegetables. It's also a great dish to serve at parties or potlucks.
Faizan Alee
[email protected]I've tried many grilled vegetable recipes, but this one is by far the best. The vegetables are perfectly cooked and the dressing is amazing.
melvin rosebella
[email protected]This is a great recipe for a healthy and delicious meal. I will definitely be making it again.
Yasir Rafiq
[email protected]I made this recipe for my family and they loved it! Even my picky kids ate their vegetables.
Irene chinwe
[email protected]This recipe is a bit time-consuming to make, but it's definitely worth the effort. The grilled vegetables and the dressing are both amazing.
Abdul Muneeb
[email protected]I'm not a big fan of cilantro, but I still really enjoyed this recipe. The dressing is delicious, even without the cilantro.
Zahradeen Abdulrasheed
[email protected]This recipe is a great way to use up leftover vegetables. I always have a bunch of vegetables that I need to use up, and this recipe is a great way to do it.
rone khan
[email protected]The cilantro yogurt dressing is the perfect complement to the grilled vegetables. It's creamy, tangy, and flavorful.
Rana Zulfi
[email protected]I love the smoky flavor that the grilled vegetables have. It really adds to the overall flavor of the dish.
Daniel Bidiman
[email protected]This recipe is a keeper! I will definitely be making it again and again.
allha bux allha bux
[email protected]I've made this recipe several times now, and it's always a hit. It's a great dish to serve at parties or potlucks, or to simply enjoy as a healthy and delicious meal.
Meleqi Kejsi
[email protected]I'm always looking for new and healthy recipes, and this one fits the bill perfectly. The grilled vegetables are a great source of vitamins and minerals, and the dressing is made with yogurt, which is a good source of protein and calcium.
Tushar Islam
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the grilled vegetables and the dressing, and they even asked for seconds!
John Snay
[email protected]I made this recipe for a potluck party and it was a huge success. Everyone loved the grilled vegetables and the dressing.
Nicole Pollack
[email protected]The cilantro yogurt dressing is amazing! It's so creamy and flavorful, and it really complements the grilled vegetables.
Small Coded
[email protected]I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make this dish without any problems.
Sohits Rajdev
[email protected]This grilled vegetable recipe with cilantro yogurt dressing was a hit at my last barbecue! The veggies were perfectly charred and flavorful, and the dressing added a refreshing and tangy touch.