GRILLED VEGETABLE KEBABS
This is a great recipe. When I make the kebabs as a meal I serve them with a loaf of crusty italian bread. Sometimes I grill up some italian sausage to complete the meal. If there are any leftovers I use them in my recipe for pasta sauce. They are also excellent toppings for pizza.
Provided by Doanique
Categories Vegetable
Time 2h10m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- cut up the vegetables in chunks and put in large bowl.
- mix up the ingredients for the marinade (I vary the amounts of herbs to my taste).
- pour the marinade over the vegetables.
- cover the bowl with plastic wrap.
- Refrigerate for at least 2 hours.
- after marinating put vegetables on skewers.
- grill for at least 10 minutes turning frequently.
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Idrees Mamji
[email protected]These kebabs are a great way to use up leftover vegetables. I made them with zucchini, peppers, and onions and they were all delicious.
Pabel Forest
[email protected]I've made these kebabs several times now and they're always a hit. They're so easy to make and they're always delicious.
Sisanda
[email protected]These kebabs are a great way to add some color and flavor to your plate. They're also a great way to get your kids to eat their vegetables.
Night Owl
[email protected]I love these kebabs! They're so easy to make and they're always a hit. I've made them with a variety of vegetables, and they're always delicious.
Negumbo Phillipus
[email protected]These kebabs are a great way to use up leftover vegetables. I made them with zucchini, peppers, and onions and they were all delicious.
Nicole Braden
[email protected]I've made these kebabs several times now and they're always a hit. They're so easy to make and they're always delicious.
bhekk Gurung
[email protected]These kebabs are a great way to add some color and flavor to your plate. They're also a great way to get your kids to eat their vegetables.
Ananda Gunawardana
[email protected]I love these kebabs! They're so easy to make and they're always a hit. I've made them with a variety of vegetables, and they're always delicious.
I Li
[email protected]These kebabs are a great way to use up leftover vegetables. I made them with zucchini, peppers, and onions and they were all delicious.
do you are have stupid do you are have stupid
[email protected]I've made these kebabs several times now and they're always a hit. They're so easy to make and they're always delicious.
Nabieu James
[email protected]These kebabs are a great way to add some color and flavor to your plate. They're also a great way to get your kids to eat their vegetables.
Michael Miracle10
[email protected]I love these kebabs! They're so easy to make and they're always a hit. I've made them with a variety of vegetables, and they're always delicious.
Henry McClure
[email protected]These kebabs are a great way to get your vegetables in. They're also a great way to use up leftover vegetables. I made them with zucchini, peppers, onions, and mushrooms and they were all delicious.
Sur Faraz
[email protected]I made these kebabs for dinner last night and they were delicious! The vegetables were cooked perfectly and the marinade was flavorful. I will definitely be making these again.
RubeL PRO 360
[email protected]These kebabs were a huge hit at my last party! Everyone loved them, and they were so easy to make. I'll definitely be making them again.