GRILLED VEAL WITH PANCETTA, FAVA BEANS AND PEARL ONIONS

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Grilled Veal with Pancetta, Fava Beans and Pearl Onions image

Categories     Bean     Beef     Pork     Low Fat     Veal     Grill/Barbecue     Bon Appétit

Yield Serves 4

Number Of Ingredients 10

2 ounces pancetta* or bacon, chopped
1 10-ounce basket pearl onions or 1 cup frozen
1 teaspoon sugar
1 cup canned unsalted chicken broth
1 cup peeled fava beans or frozen baby lima beans
2 teaspoons arrowroot
6 tablespoons sweet Marsala
1 teaspoon minced fresh marjoram
4 6-ounce thin-sliced veal loin chops or T-bone steaks, well trimmed
Ancho and New Mexico Chilis are available at Latin American markets and many supermarkets.

Steps:

  • Sauté pancetta in heavy large skillet over medium heat until crisp. Using slotted spoon, transfer to paper towels. Reduce heat to low, add onions, sprinkle with sugar and sauté until brown and tender, about 25 minutes. Transfer onions to bowl. Add broth, beans and arrowroot to skillet. Simmer until beans are tender, about 5 minutes. Using slotted spoon, transfer beans to onions in bowl. Cook liquid until slightly thickened, about 10 minutes. Add 1/4 cup Marsala and marjoram; return onions and beans to liquid. (Can be prepared 1 day ahead.)
  • Preheat barbecue (medium-high heat). Brush veal with remaining 2 tablespoons Marsala. Season with salt and pepper. Grill until just medium, approximately 3 minutes per side. Transfer veal to plates.
  • Meanwhile, simmer sauce 3 minutes. Season to taste with salt and pepper; stir in pancetta. Spoon sauce over veal and serve immediately.

Mamun Saifi
ms@hotmail.com

I would not recommend this recipe.


Asaduzzaman Sufian
asaduzzaman2@gmail.com

This dish was not what I expected.


Adnan ahmed Adnan ahmed
a@yahoo.com

The fava beans were not cooked through.


Met Cakoni
mcakoni@gmail.com

The veal was a bit tough.


Bishal Patel
patel_bishal75@gmail.com

This dish was a bit too salty for my taste.


Pinky Yaya
pinky_y56@hotmail.com

I will definitely be making this dish again.


kedar khatri
khatri@yahoo.com

This was a great recipe! The veal was cooked perfectly.


Lexie Keene
l-k54@yahoo.com

I made this dish last night and it was a hit! My family loved it.


M0hammad waqas Waqas
mw76@yahoo.com

This dish was delicious! The veal was cooked perfectly and the pancetta added a nice flavor. The fava beans and pearl onions were also a nice addition.


Ruth Bell
bellruth84@yahoo.com

I made this dish for a dinner party and it was a huge success! Everyone loved it. The veal was so tender and juicy, and the pancetta added a nice salty flavor. The fava beans and pearl onions were also a great addition. I will definitely be making th


Megan Pavlisich
m-p@hotmail.com

This was a great recipe! The veal was cooked perfectly and the pancetta added a lovely flavor. The fava beans and pearl onions were also a nice addition. I would definitely recommend this recipe to anyone looking for a flavorful and satisfying meal.


Michael Brown
michael.b@yahoo.com

I made this dish last night and it was a hit! My family loved it. The veal was so tender and juicy, and the pancetta added a nice crispy texture. The fava beans and pearl onions were also a great addition. I will definitely be making this dish again.


Michael Franzese
f.michael@gmail.com

This dish was absolutely delicious! The veal was cooked perfectly and the pancetta added a lovely salty flavor. The fava beans and pearl onions were also cooked perfectly and added a nice sweetness to the dish. I would definitely recommend this recip