GRILLED TURKEY SLIDERS WITH TOMATO JAM
Provided by Patrick and Gina Neely : Food Network
Time 20m
Yield 12 sliders
Number Of Ingredients 19
Steps:
- Preheat the grill to medium-high heat.
- Mix the ground turkey, ricotta, mustard, shallot, basil, salt, and pepper together in a large bowl. Form into 12 small 1/2-inch thick patties.
- Brush the grill grates with olive oil with a clean tea towel to keep the turkey from sticking. Grill the patties for 4 minutes, and then flip and continue to cook the other side for another 3 minutes. Place the rolls on the warmer rack to toast during the last 3 minutes of grilling.
- To assemble burgers, place a patty between the buns and top with lettuce and Tomato Jam.
- Add all the ingredients to a medium saucepan and bring to a boil over high heat. Reduce the heat and simmer, stirring occasionally, until the tomatoes have dissolved and what remains is a thick jam-like consistency, about 1 hour. Cool before serving. The jam can be stored in an airtight mason jar for up to 2 weeks in your refrigerator.
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Rana Sab
r@hotmail.comThe tomato jam was delicious, but the sliders were a bit dry.
Arya Stha
arya_s11@gmail.comThese sliders were easy to make and they turned out great! I will definitely be making them again.
Sampson Young
s_y86@aol.comI made these sliders for a potluck and they were a huge hit! Everyone loved them.
Aijaz shaikh Aijaz shaikh
aijaz@gmail.comThese sliders were a bit too greasy for my taste, but the tomato jam was delicious.
femi
femi@gmail.comI wasn't sure about the tomato jam, but it was actually really good! The sliders were a bit messy to eat, but they were worth it.
Lany Villareal
l.villareal@aol.comThese sliders are delicious! I've made them several times and they're always a crowd-pleaser.
satya pathak
s@hotmail.frI love this recipe! The sliders are always a hit at parties and they're so easy to make.
MDTanvir Ahommed
a75@gmail.comThe sliders were a bit dry, but the tomato jam was amazing!
Lehlohonolo Mpinga
lehlohonolo_mpinga95@hotmail.frThese sliders were easy to make and turned out great! The tomato jam was a bit too sweet for my taste, but overall I really enjoyed this recipe.
MOHAMMAD Moniruzzaman
mohammadmoniruzzaman@hotmail.frI made these sliders for my family and they loved them! The turkey was moist and flavorful, and the tomato jam was a delicious addition. I will definitely be making these again.
FVN OCEAN
ofvn15@gmail.comThese grilled turkey sliders were a hit at my last party! The tomato jam was the perfect topping, adding a sweet and tangy flavor that complemented the savory turkey. The sliders were easy to make and were a big crowd-pleaser.