This is my favorite recipe! We had these at my niece's birthday party, and it was a hit. They are the moistest turkey burgers you will ever have. I usually make a double batch and form into patties and then freeze them. Pull them out when you are ready to grill! Delicious and moist! Best burgers ever!
Provided by juersey
Categories Meat and Poultry Recipes Turkey Ground Turkey Recipes
Time 35m
Yield 8
Number Of Ingredients 14
Steps:
- Preheat an outdoor grill for medium-high heat, and lightly oil the grate. Stir the cranberry sauce, horseradish, lemon juice, and cumin together in a bowl. Season to taste with salt and pepper, and set aside.
- Mix the egg, celery, and onion in a bowl with your hand until the egg is smooth. Add the turkey, thyme, poultry seasoning, parsley, and bread crumbs; mix until evenly combined. Form the turkey mixture into 8 patties.
- Cook the turkey burgers on the preheated grill until no longer pink in the center and the juices run clear, about 4 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Place onto the hamburger buns, and top with cranberry sauce to serve.
Nutrition Facts : Calories 394.5 calories, Carbohydrate 53 g, Cholesterol 86.1 mg, Fat 10.1 g, Fiber 3 g, Protein 23.4 g, SaturatedFat 2.5 g, Sodium 426.3 mg, Sugar 14.4 g
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Basu kumari Shahi
[email protected]These burgers were a bit dry, but the dressing helped. I would make them again, but I would add some more moisture to the burgers.
Shani Ff
[email protected]I love turkey burgers and this recipe is one of my favorites. The dressing is the perfect addition. I highly recommend this recipe.
Romjan Islam
[email protected]These burgers were easy to make and very tasty. The dressing is a bit spicy, but it's delicious. I would definitely make these again.
Juba Jubaka
[email protected]I'm not a big fan of turkey burgers, but these were really good. The dressing is what makes them. I would definitely make these again.
Clara Mofokeng
[email protected]These burgers were amazing! I used ground turkey and they were still so juicy and flavorful. The dressing is to die for. I will definitely be making these again.
Somat Cakma
[email protected]I didn't have any horseradish, so I used Dijon mustard instead. The burgers were still good, but I think they would have been better with horseradish.
roger kinney
[email protected]These burgers were a bit dry, but the dressing helped. I would make them again, but I would add some more moisture to the burgers.
Dionysus Frederick
[email protected]I love turkey burgers and this recipe is one of my favorites. The dressing is the perfect addition. I highly recommend this recipe.
Klaeb Zerihun
[email protected]These burgers were easy to make and very tasty. The dressing is a bit spicy, but it's delicious. I would definitely make these again.
Noman Farhan
[email protected]I'm not a big fan of turkey burgers, but these were really good. The dressing is what makes them. I would definitely make these again.
Muhammad Umar Alam
[email protected]These burgers were amazing! I used ground turkey and they were still so juicy and flavorful. The dressing is to die for. I will definitely be making these again.
Ellen Karalis
[email protected]I didn't have any horseradish, so I used Dijon mustard instead. The burgers were still good, but I think they would have been better with horseradish.
Rahmat Jani
[email protected]These burgers were a bit dry, but the dressing helped. I would make them again, but I would add some more moisture to the burgers.
pro stuff
[email protected]I love turkey burgers and this recipe is one of my favorites. The dressing is the perfect addition. I highly recommend this recipe.
Aksithi Kumar
[email protected]These burgers were easy to make and very tasty. The dressing is a bit spicy, but it's delicious. I would definitely make these again.
Nangwang Lanim
[email protected]I'm not a huge fan of turkey burgers, but these were really good. The dressing is what makes them. I will definitely be making these again.
Md sujon Ahmes Khan
[email protected]These burgers were so good! I used ground chicken instead of turkey and they were still delicious. The dressing is a must-make.
Joram Mukisa
[email protected]I made these burgers for a cookout last weekend and they were a hit! Everyone loved them. The dressing is amazing. I will definitely be making these burgers again.
Airine Rodriguez
[email protected]These turkey burgers were absolutely delicious! I made them for dinner last night and my whole family loved them. The berry-horseradish dressing was the perfect complement to the burgers. It was tangy and sweet, with just the right amount of heat. I