GRILLED TUNA WITH FRESH HORSERADISH

facebook share image   twitter share image   pinterest share image   E-Mail share image



Grilled Tuna with Fresh Horseradish image

Whenever I hear people say you shouldn't ruin fresh fish at the sushi bar by dipping it in copious amounts of wasabi-spiked soy sauce, I think to myself, yeah, but that's how I like it. Sometimes I just don't care about overpowering the natural flavors, and this grilled yellowfin tuna with freshly grated horseradish sauce recipe is one of those times.

Provided by Chef John

Categories     Seafood     Fish     Tuna

Time 31m

Yield 2

Number Of Ingredients 8

2 (8 ounce) fresh tuna steaks
1 teaspoon vegetable oil
2 tablespoons soy sauce
2 tablespoons seasoned rice vinegar
1 tablespoon finely grated raw horseradish root, or more to taste
4 cherry tomatoes, sliced
½ teaspoon hot chile paste (such as sambal oelek)
1 tablespoon minced green onion

Steps:

  • Preheat an outdoor grill for high heat, and lightly oil the grate. Lightly oil steaks with vegetable oil.
  • Stir soy sauce, rice vinegar, horseradish, cherry tomatoes, and hot chile paste in a bowl until well combined. Let sit for 20 minutes.
  • Place steaks over hottest part of the grill and cook for 3 minutes per side. Transfer to a plate. Spoon soy sauce mixture over steaks and garnish with green onion.

Nutrition Facts : Calories 287.5 calories, Carbohydrate 4.3 g, Cholesterol 102.4 mg, Fat 4.7 g, Fiber 0.6 g, Protein 54.4 g, SaturatedFat 1 g, Sodium 999.6 mg, Sugar 0.6 g

Abdo Madini
[email protected]

I'm going to try this recipe with trout next time.


Juan Mendez
[email protected]

I'm going to try this recipe with cod next time.


Sreejith KV
[email protected]

I'm going to try this recipe with tilapia next time.


Refentse Thato
[email protected]

I'm going to try this recipe with salmon next time.


Sheria Ivan
[email protected]

This is a great way to use up leftover tuna.


Mutahir Khan
[email protected]

This is a perfect dish for a special occasion.


Shawnessy Nagotchi
[email protected]

This is a healthy and delicious dish.


Treasure Eyo
[email protected]

I love the simplicity of this dish.


eslien pitai
[email protected]

This is a great recipe for beginners.


RAHIM BEPARI 1
[email protected]

I've made this dish several times and it's always a success.


Afran Faruk
[email protected]

This is one of my favorite ways to cook tuna.


Casandra Van Zyl
[email protected]

I'm glad I found this recipe. It's a keeper.


Jam Saddamrahi
[email protected]

This is a great recipe for a summer cookout.


MARD MARD
[email protected]

I made this dish for a party and it was a hit. Everyone loved it.


sagha el ouakili
[email protected]

I followed the recipe exactly and the dish turned out great. The tuna was cooked perfectly and the horseradish sauce was delicious.


Sajjad Ahmad012
[email protected]

This dish was a bit too spicy for me, but I still enjoyed it. I think it would be perfect for someone who likes a little bit of heat.


Sheikh Nepal
[email protected]

I'm not a big fan of tuna, but I really enjoyed this dish. The horseradish sauce was especially good.


Maroun Bou issa
[email protected]

This was a great weeknight meal. It was quick and easy to make and the whole family loved it. The tuna was moist and flavorful and the horseradish sauce was a great addition.


Godfrey Mogale
[email protected]

I love the combination of flavors in this dish. The tuna is grilled to perfection and the horseradish sauce is the perfect complement. I will definitely be making this again.


Logan Whittlesey
[email protected]

This grilled tuna with fresh horseradish is a delightful dish that is bursting with flavor. The tuna is cooked perfectly, with a tender and flaky texture. The horseradish adds a nice kick that is balanced out by the sweetness of the honey and the aci