GRILLED TUNA, TOMATO AND ONION TOPPING
Provided by Molly O'Neill
Categories condiments, pizza and calzones, salads and dressings
Time 1h
Yield Topping for four pizzas
Number Of Ingredients 9
Steps:
- In a shallow dish combine the lemon juice, olive oil, 1 teaspoon of salt and pepper. Add the tuna and coat well. Refrigerate for 30 minutes.
- Remove the tuna from the marinade and grill over white coals with the tomato and onion slices. Grill the tuna until browned on the outside but still pink in the center, about 5 minutes per side. Grill the tomato and onion slices until lightly charred, about 5 minutes per side.
- Cut the tuna in half lengthwise and then across into thin slices. Quarter the tomato slices and cut the onion slices into large dice.
- When ready to assemble, divide the tomatoes and onions among the pizzas. Top with the tuna slices and season with the remaining salt and pepper. Sprinkle with parsley and serve. Use on rosemary-olive crust.
Nutrition Facts : @context http, Calories 120, UnsaturatedFat 1 gram, Carbohydrate 5 grams, Fat 1 gram, Fiber 1 gram, Protein 22 grams, SaturatedFat 0 grams, Sodium 398 milligrams, Sugar 3 grams, TransFat 0 grams
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Aidan Adams
[email protected]I love this recipe! It's so easy to make and always turns out delicious.
Monlex Skid
[email protected]This recipe is a keeper! It's easy to make and the results are amazing. The tuna is cooked perfectly and the topping is delicious. I highly recommend this recipe.
Sadie Rader
[email protected]I'm not a big fan of tuna, but I decided to try this recipe and I was pleasantly surprised. The tuna was cooked perfectly and the topping was flavorful. I would definitely make this recipe again.
Veena Kaleha
[email protected]This was a great recipe! The tuna was cooked perfectly and the topping was delicious. I will definitely be making this again.
Chimezie Okonkwo
[email protected]This recipe is a great way to change up your usual tuna routine. The topping is especially delicious.
imran Jan
[email protected]I've made this recipe several times and it's always a hit. The tuna is cooked perfectly and the topping is flavorful.
Md Ariyan
[email protected]This is my go-to recipe for grilled tuna. It's easy to make and always turns out delicious.
Shahbu Ghori
[email protected]I love this recipe! The tuna is always cooked perfectly and the topping is so flavorful. I highly recommend this recipe.
Rafael Gomes
[email protected]This recipe is a great way to cook tuna. The fish is cooked perfectly and the topping is delicious. I served it with a side of roasted vegetables and it was a perfect meal.
Sarmad Rasool
[email protected]I'm not a big fan of tuna, but I decided to try this recipe anyway and I was pleasantly surprised. The tuna was cooked perfectly and the topping was flavorful. I would definitely make this recipe again.
Haji Haji khan
[email protected]This grilled tuna recipe is a keeper! It's easy to make and the results are amazing. The tuna is cooked perfectly and the topping is delicious. I highly recommend this recipe.
Dani Adnan Dani Adnan
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved the grilled tuna and the tomato and onion topping was a perfect addition. I will definitely be making this recipe again.
Sipho Mokoena
[email protected]Delicious! The tuna was cooked perfectly and the topping was flavorful. I served it with a side of rice and it was a perfect meal.
Md Abdul Mannan
[email protected]This was my first time grilling tuna and it turned out great! The recipe was easy to follow and the fish was cooked perfectly. I loved the combination of flavors from the tuna, tomato, and onion.
Adnan Khalil
[email protected]I've tried this recipe multiple times and it never disappoints. The tuna always comes out moist and flavorful, and the tomato and onion topping is a perfect complement. It's a great weeknight meal that's quick and easy to make.
Zineb Zineb
[email protected]This grilled tuna recipe was an absolute delight! The fish was cooked perfectly, tender and flaky, while the tomato and onion topping added a delicious tangy-sweet flavor. I served it with some grilled vegetables and it was a hit with the whole famil