GRILLED TUNA STEAKS WITH WASABI AND TOASTED COCONUT
These tuna steaks are great. Make sure the steaks are seared on the out side and rare on the inside. Be careful with the sauce as it could be too spicy for some people. You can always serve it on the side as a dipping sauce. Enjoy.
Provided by Chef Boy-R quotDiab
Categories Tuna
Time 35m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Whisk together coconut milk and wasabi powder in a saucepan and let sit for 30 minutes.
- Toast coconut flakes in the oven set at 350°F for 5 to 15 minutes until golden brown. Keep an eye on them so you don't burn them.
- Turn your Bar-B-Q on high.
- Bring wasabi mixture to a simmer, whisking constantly.
- Lower heat and reduce sauce to approximately 1 1/2 cups (it take about 5 minutes).
- Add 1/2 tsp kosher salt and remove from the heat.
- Season both sides of the tuna steaks with salt and pepper.
- Place tuna steaks on the hot grill for 2 minutes per side.
- Cut tuna steaks into 1/2-inch slices. Pour wasabi and coconut sauce over the slices and sprinkle toasted coconut flakes over the top.
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Laiba Yawar
[email protected]This was the best grilled tuna I've ever had! The wasabi and coconut added a perfect amount of flavor. I will definitely be making this again.
victor Green
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved the flavor combination and the tuna was cooked perfectly. I will definitely be making this again.
Esther Opeyemi
[email protected]This recipe was very easy to follow and the results were amazing! The tuna was cooked perfectly and the flavors were incredible. I will definitely be making this again.
Farabi Islam
[email protected]I'm not a big fan of tuna, but I thought this recipe was pretty good. The wasabi and toasted coconut added a nice flavor to the fish. I would definitely make this again.
Pavan Dilshan
[email protected]This recipe was a disaster! The tuna was dry and overcooked, and the flavors were bland. I would not recommend this recipe to anyone.
shahnaz arshad
[email protected]The tuna was a bit overcooked for my liking, but the flavors were still good. I would try this recipe again, but I would cook the tuna for a shorter amount of time.
Wayve Wehipeihana
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it. The tuna was cooked well and the flavors were unique.
Chola Kaluba
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved the flavor combination and the tuna was cooked perfectly. I will definitely be making this again.
Melissa Rutz
[email protected]This recipe was very easy to follow and the results were amazing! The tuna was cooked perfectly and the flavors were incredible. I will definitely be making this again.
Katsumi Yuki
[email protected]I'm not a big fan of tuna, but I thought this recipe was pretty good. The wasabi and toasted coconut added a nice flavor to the fish. I would definitely make this again.
Stephanie Thornton
[email protected]This recipe was a disaster! The tuna was dry and overcooked, and the flavors were bland. I would not recommend this recipe to anyone.
Arslamehbob 786
[email protected]The tuna was a bit overcooked for my liking, but the flavors were still good. I would try this recipe again, but I would cook the tuna for a shorter amount of time.
Asharz Lia
[email protected]This recipe was a bit too spicy for my taste, but my husband loved it. The tuna was cooked well and the flavors were unique.
Ali Ikram
[email protected]5 stars! This recipe is a keeper. The tuna was moist and flavorful, and the wasabi and toasted coconut added a nice touch. I would definitely recommend this dish to anyone.
Ishmeal Boye
[email protected]This recipe was easy to follow and the results were amazing! The tuna was cooked to perfection and the flavors were incredible. I'll definitely be making this again.
Natua Chkhikvadze
[email protected]I made this dish last night and it was a hit! My family loved the flavor combination and the tuna was cooked perfectly. I will definitely be making this again.
Kamran Kamil
[email protected]This grilled tuna recipe was absolutely delicious! The combination of the wasabi, toasted coconut, and soy sauce created a unique and flavorful crust on the tuna. The fish was cooked perfectly and was incredibly moist and tender. I highly recommend t