Provided by chezus
Number Of Ingredients 9
Steps:
- Salsa: Combine all of the salsa ingredients in a small bowl. Stir, just enough to mix. Put into the refrigerator for at least 30 minutes to let the flavors combine together. Preheat barbecue grill or a stovetop grill. Lightly coat both sides of the ahi steaks with some olive oil. Place the steak onto direct heat, and cook only until grill marks form; about 3 to 5 minutes depending on how hot the grill is. Turn the steak over and cook for another 3 to 5 minutes. Remove the ahi from the heat, and set aside. Do not overcook the tuna or the flesh will become dry and lose its flavor. The steak will have a white ring around the edges and the center will be very pink when it is finished cooking. Remove from the grill. Spoon the salsa over the top. Serve. Eat.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Azan Al.mamari
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it. The tuna was cooked perfectly and the mango salsa was delicious.
JALAD GAMING YT Asad
[email protected]I'm not a big fan of tuna, but this recipe was surprisingly good! The mango salsa really helped to balance out the flavor of the tuna.
Quran Tv Official
[email protected]This recipe was a great way to use up some leftover tuna. The mango salsa was a great addition and really brightened up the dish.
Phuljahan Khatun
[email protected]The grilled tuna was a bit bland, but the mango salsa was delicious. I would recommend using a different marinade for the tuna next time.
Sonlouis TV
[email protected]I love grilled tuna and this recipe did not disappoint! The mango salsa was the perfect addition and really made the dish. I will definitely be making this again.
Kat Pruden
[email protected]This recipe was easy to follow and the results were delicious! The tuna was cooked perfectly and the mango salsa was a perfect complement. I would definitely make this again.
Tonim Sheikh
[email protected]Overall, this was a good recipe. The tuna was cooked well and the mango salsa was tasty. However, I found the recipe to be a bit too complicated and time-consuming.
Buyondo Timothy
[email protected]This recipe was a disaster! The tuna was overcooked and the mango salsa was bland. I would not recommend this recipe to anyone.
Siphe Magele
[email protected]The tuna was a bit dry, but the mango salsa was amazing! I'll definitely be making the salsa again, but I'll probably try a different tuna recipe next time.
Ranjita Ray
[email protected]The grilled tuna was delicious, but the mango salsa was a bit too sweet for my taste. I would recommend using a different salsa, or perhaps adjusting the amount of sugar in the recipe.
Piyal Imran
[email protected]This recipe was a hit with my family! The tuna was cooked perfectly and the mango salsa was a delicious and refreshing addition. I especially appreciated the detailed instructions, which made the cooking process easy to follow.
Nayeem Ahmed
[email protected]I've tried many grilled tuna recipes, but this one is definitely my favorite. The mango salsa is the perfect accompaniment, adding a burst of freshness and flavor to the dish. I will definitely be making this again!
Hector Garza
[email protected]This grilled tuna with mango salsa recipe was an absolute delight! The flavors were perfectly balanced, with the sweet and tangy salsa complementing the savory tuna perfectly. The tuna was cooked to perfection, with a nice sear on the outside and a t