GRILLED TUNA BURGERS WITH WASABI MAYONNAISE

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Make and share this Grilled Tuna Burgers With Wasabi Mayonnaise recipe from Food.com.

Provided by Galley Wench

Categories     < 30 Mins

Time 28m

Yield 4 serving(s)

Number Of Ingredients 8

1 1/4 lbs tuna steaks
1 large garlic clove, minced
1 teaspoon fresh ginger, minced
1/2 teaspoon salt
1 teaspoon mccormick steak seasoning (to taste, seasoned black pepper)
1/3 cup mayonnaise
1 1/2 teaspoons soy sauce
1 -1 1/2 teaspoon wasabi powder (to taste)

Steps:

  • Wasabi Mayonnaise:.
  • Mix all ingredients together in small bowl.
  • Cover with plastic wrap and chill until flavors blend, at least 10 minutes.
  • Tuna Burgers:.
  • With your knife, using a rocking motion, chop tuna until it is coarsely ground into pieces about 1/8 inch each.
  • In medium size bowl mix tuna with garlic, ginger, salt, and pepper (to taste). Divide mixture into 4 portions approximately 5 ounces each. Using your hands press into patties about 1 inch thick.
  • Chill patties in refrigerate for at least 15 minutes.
  • Preheat grill until very hot (about 15 minutes). Leave all burners on high.
  • Oil grate (with a small wad of paper towels soaked in vegetable oil).
  • Grill burgers, covered, until browned on one side, about 3 minutes. Flip burgers with greased metal spatula.
  • Continue grilling, covered, to desired doneness, about 3 minutes for medium-rare or 4 minutes for medium, 5 minutes for medium-well (do not overcook).
  • Serve immediately with wasabi mayonnaise.

Muhammad Rasel
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These burgers were a bit too oily for my taste. I think I'll try draining the tuna more thoroughly next time.


Binu Hosan
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I'm not a big fan of tuna, but I thought I'd give this recipe a try. I was pleasantly surprised! The burgers were moist and flavorful, and the wasabi mayonnaise added a nice kick.


Angle Panhwar
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These burgers were delicious! I made them exactly as the recipe said and they turned out perfect.


Khyas Khan
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I've tried many tuna burger recipes, but this one is by far the best. The wasabi mayonnaise is the perfect touch.


Ahmad Noman Saber Khan
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I made these burgers for a party and they were a huge hit! Everyone loved them and asked for the recipe.


Sohail K Jamroz K
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The burgers were a bit too spicy for my taste, but my husband loved them. I think I'll try making them again with less wasabi next time.


Maaz Jadoon
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These burgers were fantastic! The tuna was cooked perfectly and the flavors were amazing. I will definitely be making these again.


emmanuel atakora
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I wasn't a fan of the wasabi mayonnaise, but the tuna burgers themselves were delicious. I'll definitely be making them again, but I'll use a different sauce.


lahore Lahore
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The recipe was easy to follow and the burgers turned out great! I served them with a side of roasted vegetables and they were a hit with my guests.


Raiden savage
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These burgers were a bit dry for my taste, but the flavor was good. I think I'll try adding some more moisture to the mixture next time.


Chris Howard
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I love the tuna burgers! The wasabi mayo is the perfect complement to the tuna. I'll definitely be making these again.


Akhtar Javed
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I've made these tuna burgers a few times now and they're always a hit with my family and friends. They're easy to make and always turn out delicious.


Jafar Mahmud idris
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Wow, these grilled tuna burgers are amazing! The combination of tuna, herbs, and spices is perfect, and the wasabi mayonnaise adds a delicious and unique flavor.


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