GRILLED TROUT CIABATTA
Steps:
- In a medium bowl, stir together salad dressing, orange juice concentrate, herbs, and red pepper flakes.
- Place the trout in a large resealable bag and pour the salad dressing mixture over the fish. Squeeze the air from the bag and seal. Marinate in the refrigerator for 1 to 2 hours.
- Meanwhile, to make the artichoke aioli, stir together the mayonnaise, artichoke bruschetta topping, lemon juice, and cayenne in a medium bowl. Refrigerate until ready to use.
- Set up grill for direct cooking over medium heat and oil the grates well.
- Remove the trout from the marinade, discarding any leftover marinade, and place on the grill, flesh side down. Cook for 3 to 4 minutes per side, or until just cooked through. Remove from the grill and set aside.
- Slice ciabatta bread horizontally and quickly toast on the grill. Spread both sides with artichoke aioli. Carefully pull skin from trout fillets (bones should come up with skin).
- Assemble sandwich and cut into serving size pieces.
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Matlai lvy Lepheane
[email protected]I loved this recipe! The trout was cooked perfectly and the ciabatta was delicious.
Yonas Worku
[email protected]This was a great recipe. The trout was cooked perfectly and the ciabatta was delicious.
antonia lekaj
[email protected]I loved this recipe! It was easy to follow and the trout was delicious.
moris mendoza
[email protected]This was a great recipe. I would definitely make it again.
OP-_-Zakarya
[email protected]I loved this recipe! The trout was cooked perfectly and the ciabatta was delicious.
SMT BOYZ TV SL
[email protected]This was a great recipe. The trout was flaky and the ciabatta was crispy. I would definitely make this again.
Khem Pariyar
[email protected]I made this for dinner last night and it was a hit! The trout was perfectly cooked and the ciabatta was crispy and flavorful.
Amir Baloch
[email protected]This was a great recipe. The trout was delicious and the ciabatta was perfect. I would definitely recommend this recipe to others.
Himel Himel hasan
[email protected]I loved this recipe! The trout was cooked perfectly and the ciabatta was crispy and flavorful. I will definitely be making this again.
Joseph Christian Amuah
[email protected]This was a great recipe! The trout was delicious and the ciabatta was perfect. I would definitely make this again.
Joseph King
[email protected]This recipe is a keeper! The trout was so moist and flaky, and the ciabatta was the perfect accompaniment. I will be making this again and again.
Jeremy
[email protected]I made this for dinner last night and it was a hit! The trout was perfectly cooked and the ciabatta was crispy and flavorful. I will definitely be making this again.