GRILLED TOMATO SAUCE WITH GARLIC
Pan roasted garlic and tomatoes make a rich concentrated sauce to use with corn dishes, grilled veggies, beans, polenta, and enchiladas! Check out the variation with chiles! Adapted from Vegetarian Cooking for Everyone by Deborah Madison.
Provided by Sharon123
Categories Sauces
Time 40m
Yield 3 cups
Number Of Ingredients 5
Steps:
- Toss the tomatoes with a little oil to coat them, then grill, broil, or sear in a heavy skillet until wrinkled and charred in places.
- Toast the oregano in a dry skillet until fragrant, then remove to a dish.
- Toss the garlic cloves with enough oil to coat lightly, then put them in the same skillet. Cover and cook over medium heat, shaking the pan occasionally, until browned on the outside and tender when pressed. Peel the garlic when cool enough to handle.
- Puree the tomatoes and garlic in a blender until smooth. Heat 2 tbls. oil in a wide, deep skillet over medium high heat. Pour in the tomato sauce and add the oregano. Simmer the sauce, stirring frequently, until it's thickened, about 10 minutes. Season with salt to taste.
- Variation:.
- Grilled Tomato Sauce with Chiles.
- Toast 2 ancho chiles in a 300*F. oven until puffed and fragrant, about 3 minutes. Remove the stems, seeds, and veins, tear the pods into pieces, and puree in a blender with the tomatoes and garlic.
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Hailu Misgana
[email protected]This sauce is delicious! I'll definitely be making it again.
Suraj Magrati
[email protected]This sauce is a great way to add some extra flavor to your weeknight meals.
Tamera Gray
[email protected]This sauce is so easy to make, even for beginners.
Mahdi Masur
[email protected]This sauce is a great way to use up fresh tomatoes from the garden.
Alan Davies
[email protected]I love that this recipe is so versatile. You can use it on pasta, pizza, or even as a dip.
Rocky Rock
[email protected]This sauce is a great way to add some extra flavor to your pasta dishes.
Sarah Dickey
[email protected]I'm not a huge fan of tomato sauce, but this recipe changed my mind. It's so flavorful and delicious.
Anees Raza
[email protected]This is the best grilled tomato sauce I've ever had! I love the smoky flavor from the tomatoes.
Brian Hore
[email protected]This sauce is so easy to make, and it's so delicious. I'll definitely be making it again.
Sawa Sawa
[email protected]I added a few extra cloves of garlic to the sauce and it turned out great! The garlic really adds a nice depth of flavor.
Mistar Rajo
[email protected]This sauce is a great way to use up leftover grilled tomatoes. I always have a few extra tomatoes after a cookout, and this is the perfect way to put them to good use.
junaed islam
[email protected]I love that this recipe uses fresh tomatoes. It makes such a difference in the flavor of the sauce. I'll definitely be making this again this summer when my tomatoes are ripe.
Sohaib Munir
[email protected]This sauce is so versatile. I've used it on pasta, pizza, and even as a dip for vegetables. It's always a crowd-pleaser.
AJ Vorswijk
[email protected]I followed the recipe exactly and the sauce turned out great! I served it over pasta with some grilled chicken and it was a hit with the whole family.
Samantha Fyffe
[email protected]This sauce is amazing! I love the smoky flavor from the grilled tomatoes. It's the perfect sauce for a quick and easy weeknight meal.
Jacqueline Copeland
[email protected]I'm always looking for new ways to use up my garden tomatoes. This grilled tomato sauce is the perfect solution! It's a great way to preserve the flavor of fresh tomatoes and it's so delicious. I'll definitely be making this again.
Kibriya Khan
[email protected]This recipe is so easy to follow, even for a beginner cook like me. The grilled tomatoes give the sauce a smoky flavor that's out of this world. 10/10, will definitely make again!
Hadiza Amawo
[email protected]This grilled tomato sauce is a total game-changer! It's so flavorful and versatile. I've used it on pasta, pizza, and even as a marinade for chicken. It's always a hit!