GRILLED TILAPIA
Great recipe loaded with flavour. I made this on my Griddler and it turned out amazing! This recipe works for cod, monkfish. scallops,etc.your choice.Also perfect for sole.
Provided by Sageca
Categories Tilapia
Time 15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Preheat grill.
- Spread oil on both sides of filets.
- Sprinkle with seasoning.
- Place on hot grill and cook for about 4 to 5 minutes over a medium high heat. Turn once during grilling.
- Serve with Aioli.
- Prepare aioli by combining all ingredients in a bowl, mixing and then refrigerate until you are ready for use.
- I served it with boiled new potatoes and green beans to dip in the Aioli.
- I use Low fat mayonnaise.
- Use seasoning of your choice.
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Jennifer Boulware
[email protected]This recipe looks amazing! I'm definitely going to give it a try.
alf
[email protected]Can't wait to try this recipe!
Mugerwa Winnie
[email protected]Yum!
Lionel Messi
[email protected]This recipe is great! I've made it several times and it's always a hit. The tilapia is always cooked perfectly and the marinade is delicious.
Your baba's Wife • 43years ago
[email protected]I followed the recipe exactly, but my fish didn't turn out as flavorful as I expected. I think I'll experiment with different marinades next time.
Steven Sotelo
[email protected]The tilapia was a bit dry, but the marinade was delicious. I think I'll try grilling the fish for a shorter amount of time next time.
RAFIAHMED MD
[email protected]This recipe is a lifesaver for busy weeknights. The marinade can be made ahead of time, and the fish cooks quickly and easily. I often serve it with a simple salad and roasted potatoes.
Mama Amirat
[email protected]I love grilled tilapia, and this recipe is one of my favorites. The marinade is flavorful and the fish always comes out cooked perfectly. I usually serve it with grilled vegetables and a side of rice.
Bahadur Lashari
[email protected]Simple and delicious! The marinade was easy to make and added a wonderful flavor to the fish. The tilapia cooked quickly and easily, and the whole dish was ready in under 30 minutes. Definitely a keeper recipe.
Javeed Akhter
[email protected]I'm not usually a fan of tilapia, but this recipe changed my mind. The marinade made all the difference, and the fish was cooked to perfection. Will definitely be making this again!
Rashad Quinn jr
[email protected]This grilled tilapia recipe is an absolute winner! The fish came out perfectly cooked, with a crispy skin and tender, flaky flesh. The lemon-herb marinade infused the tilapia with a delightful flavor that was both refreshing and savory.