GRILLED THAI-STYLE TILAPIA
Steps:
- Place all ingredients, besides tilapia, in a blender or food processor. Mix ingredients into a paste. Place fillets in a shallow dish and coat tops with paste. Cover and allow to marinate in refrigerator for 30-60 minutes. Preheat grill for high heat. Place tilapia fillets on an oiled grill rack, paste side up. Cook for 15-20 minutes, or until fish flakes easily with a fork. Remember not to turn fillets. Remove from heat and serve.
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JAHID X FF
[email protected]I can't wait to try this recipe again soon.
Anita Perkins
[email protected]Overall, I thought this recipe was great. I would definitely recommend it to others.
chan mae
[email protected]I had some trouble finding the ingredients for this recipe, but it was worth the effort.
Richlove Charway
[email protected]This recipe is a bit time-consuming, but it's worth it.
Riyadh rume
[email protected]I would love to try this recipe with a different type of fish, like salmon or halibut.
Hariskhan Khan
[email protected]This recipe is definitely a keeper. I'll be making it again and again.
Jakes Mbele
[email protected]I'm not a big fan of tilapia, but this recipe made me a believer.
Austin Abraham
[email protected]This recipe is a great way to change up your usual grilled fish routine.
Imogen Alston
[email protected]I used a different type of fish than the recipe called for and it turned out just as good.
RIAZUL ISLAM
[email protected]The sauce is what really makes this dish. It's the perfect balance of sweet, sour, and spicy.
Cristin D
[email protected]I would definitely recommend this recipe to anyone who loves grilled fish.
Rahul Gupta
[email protected]This was my first time grilling tilapia and it turned out perfectly. The fish was cooked evenly and the sauce was delicious.
Jakes Beets
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone raved about the fish.
Bin Sadik1633
[email protected]This recipe was a bit too spicy for me, but my husband loved it. He said it was the best tilapia he's ever had.
Lisa Brown
[email protected]I love the simplicity of this recipe. It's easy to follow and the ingredients are easy to find. The fish turned out great!
Denae Gabbidon
[email protected]This grilled Thai-style tilapia recipe was a hit with my family! The fish was flaky and flavorful, and the sauce was tangy and sweet. I will definitely be making this again.