Whip up this Asian-inspired dish, perfect as a side or a simple meatless dish on its own, with fresh green beans, red bell pepper, and convenient bottled sauce.
Provided by Betty Crocker Kitchens
Categories Side Dish
Yield 4
Number Of Ingredients 6
Steps:
- Heat gas or charcoal grill. Cut 18-inch square sheet of heavy-duty foil. Place green beans and bell pepper on center of foil sheet. Drizzle with teriyaki baste and glaze. Sprinkle with ginger; stir slightly to mix and coat vegetables. Wrap packet securely using double-fold seals, allowing room for heat expansion.
- When grill is heated, place packet, seam side up, on gas grill over medium heat or on charcoal grill 4 to 6 inches from medium coals. Cook 20 to 30 minutes or until vegetables are crisp-tender.
- Open packet carefully to allow steam to escape. Sprinkle with cilantro and cashews.
Nutrition Facts : Calories 100, Carbohydrate 12 g, Cholesterol 0 mg, Fat 1, Fiber 3 g, Protein 4 g, SaturatedFat 1 g, ServingSize 1/4 of Recipe, Sodium 410 mg, Sugar 6 g
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Sororo Official
[email protected]I'm always looking for new ways to cook green beans, and this recipe was a winner! The teriyaki sauce and cashews were a great combination.
Nontando Lukhozi
[email protected]These green beans were the perfect addition to my summer cookout. They were fresh, flavorful, and healthy.
Tommy
[email protected]I thought the green beans were a little too sweet. I would use less teriyaki sauce next time.
Aman Iqbal
[email protected]These green beans were so easy to make and they turned out so flavorful. I will definitely be making them again.
Master
[email protected]I'm not a big fan of green beans, but I really enjoyed these. The teriyaki sauce was amazing.
Anta Akter
[email protected]The green beans were a little too charred for my taste, but the teriyaki sauce was delicious.
ISIKO HUZAIFA
[email protected]I made these green beans for a potluck and they were a huge hit! Everyone loved them.
Basmati Devi
[email protected]These green beans were the perfect side dish for my grilled salmon. They were flavorful and healthy.
Eric Rosales
[email protected]I thought the green beans were a little bland. I would add more teriyaki sauce next time.
2P LOL Gamer
[email protected]The recipe was easy to follow and the green beans turned out delicious. I would definitely recommend this recipe to others.
Eddie Jernigan
[email protected]These green beans were a nice change from the usual grilled veggies. I'll definitely be making them again.
Tonya Whitehead
[email protected]I followed the recipe exactly and the green beans turned out perfect! My family loved them.
Alika Betton
[email protected]The green beans were a little too crunchy for my taste, but the teriyaki sauce was spot-on.
vip shorts
[email protected]I wasn't sure about the green beans and cashews combo, but I was pleasantly surprised! The flavors worked really well together.
Maddison Kaszynski
[email protected]So easy to make and so delicious! I'll definitely be making these again.
Sk sakib
[email protected]These green beans were a hit at my last BBQ! The teriyaki sauce was flavorful and the cashews added a nice crunch.