GRILLED TERIYAKI CHICKEN
Chicken doesn't have to be just "chicken again?" A little marinade makes magnificent chicken.
Provided by Betty Crocker Kitchens
Categories Entree
Time 1h45m
Yield 8
Number Of Ingredients 7
Steps:
- In shallow glass or plastic dish or heavy-duty resealable food-storage plastic bag, mix all Teriyaki Marinade ingredients.
- Add chicken; turn to coat with marinade. Cover dish or seal bag and refrigerate, turning chicken occasionally, at least 1 hour but no longer than 24 hours.
- Heat coals or gas grill for direct heat. Remove chicken from marinade; reserve marinade. Cover and grill chicken, skin sides up, 5 to 6 inches from medium heat 15 minutes. Turn chicken. Cover and grill 10 to 20 minutes longer, turning and brushing 2 or 3 times with marinade, until juice of chicken is no longer pink when centers of thickest pieces are cut. Discard any remaining marinade.
Nutrition Facts : Calories 220, Carbohydrate 4 g, Cholesterol 75 mg, Fiber 0 g, Protein 28 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 790 mg
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Bra Kobby
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy teriyaki chicken dish.
Collins
[email protected]This recipe was easy to follow and the chicken turned out great! I used boneless, skinless chicken thighs and they cooked perfectly in the time specified.
Kay Jay
[email protected]I made this recipe for my family and they all loved it! The chicken was tender and flavorful, and the teriyaki sauce was the perfect balance of sweet and savory.
M Ateeq
[email protected]This was my first time making teriyaki chicken and it turned out great! The chicken was juicy and the sauce was delicious.
MunA Maharjan
[email protected]I'm not a huge fan of teriyaki sauce, but this recipe was still really good. The chicken was cooked perfectly and the sauce was not too overpowering.
Rah'von Thompson
[email protected]This recipe was a little time-consuming, but it was worth it. The chicken was so tender and flavorful.
AlejandroDuron
[email protected]I would definitely make this recipe again. It was easy to make and the chicken was delicious!
Fahim montasir Tasin
[email protected]The chicken was a little bland, but the teriyaki sauce helped to add some flavor.
Aqsa umar
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the chicken and the teriyaki sauce.
Anna Tilghman
[email protected]This recipe was a little too sweet for my taste, but my kids loved it.
Sadiasaima Akter
[email protected]I loved the flavor of this chicken! The teriyaki sauce was so flavorful and the chicken was cooked perfectly.
Logan patten
[email protected]The chicken was a little dry, but the teriyaki sauce was good.
Nash Moopen
[email protected]This recipe was easy to follow and the chicken turned out great! I used boneless, skinless chicken breasts and they cooked perfectly in the time specified.
FUCHEEY KANXA
[email protected]I've made this grilled teriyaki chicken recipe several times and it's always a crowd-pleaser. The chicken is juicy and flavorful, and the teriyaki sauce is delicious.
miss eve
[email protected]This teriyaki chicken was a hit with my family! The chicken was tender and flavorful, and the teriyaki sauce was the perfect balance of sweet and savory. I will definitely be making this again.