GRILLED TERIYAKI CHICKEN
This grilled teriyaki chicken recipe is so tasty, my husband insists it could be served in a restaurant. -Joan Hallford, North Richland Hills, Texas
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 2 servings.
Number Of Ingredients 6
Steps:
- In a small saucepan, combine the first 5 ingredients. Bring to a boil over medium heat; cook for 1 minute. Cool for 10 minutes. Pour into a shallow dish; add chicken and turn to coat. Cover and refrigerate for at least 2 hours. , Drain and discard marinade. Grill chicken, covered, over medium heat until a thermometer reads 165°, 7-8 minutes on each side .
Nutrition Facts : Calories 203 calories, Fat 4g fat (1g saturated fat), Cholesterol 94mg cholesterol, Sodium 417mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 0 fiber), Protein 35g protein. Diabetic Exchanges
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Bruno Sithole
[email protected]I'm not a big fan of teriyaki sauce, but this recipe changed my mind. The sauce is the perfect balance of sweet and savory, and it really complements the chicken.
Khawar sial
[email protected]This recipe is a great way to use up leftover chicken. I always have leftover chicken in the fridge, and this is a great way to turn it into a delicious meal.
Rajkumar Dhevkota
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but the flavors are amazing.
KEN GOD SON
[email protected]This recipe is a great way to impress your guests. The chicken is always a hit, and the teriyaki sauce is sure to please everyone.
Chukwugozie Okoro
[email protected]I've never made teriyaki chicken before, but this recipe made it easy. The chicken was delicious and the teriyaki sauce was the perfect finishing touch.
Maryam Xassan
[email protected]This recipe is a bit time-consuming, but it's worth it. The chicken is so flavorful and juicy, and the teriyaki sauce is to die for.
umar ch
[email protected]I'm not a big fan of chicken, but I really enjoyed this recipe. The chicken was cooked perfectly and the teriyaki sauce was delicious.
Abdul Rasheed Nagori
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids love the chicken and the teriyaki sauce, and they always eat their vegetables when I serve them with this dish.
Maria Akter
[email protected]I've made this recipe several times and it's always a hit. The chicken is always juicy and flavorful, and the teriyaki sauce is the perfect balance of sweet and savory.
amina Sheikh
[email protected]I love this recipe because it is so easy to make. I can throw it together in a few minutes and it always turns out great.
Sumon Malita
[email protected]This recipe is a great way to use up leftover chicken. I made a big batch of chicken teriyaki and then used it to make sandwiches, wraps, and salads.
Kentrell Godfrey NBA
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the chicken and the teriyaki sauce.
Saghir Qamar
[email protected]The chicken was cooked perfectly and the teriyaki sauce was delicious. I served it with rice and vegetables, and it was a hit with my family.
Tanvir Babu
[email protected]I found the recipe to be a bit too sweet for my taste. Next time I will use less sugar in the teriyaki sauce.
Prem Bhul
[email protected]The chicken was a bit dry, but the teriyaki sauce was delicious.
Tarmante Saidou
[email protected]This recipe is a keeper! The chicken was cooked to perfection and the teriyaki sauce was amazing. I will definitely be making this again.
Amira Benrebha
[email protected]I marinated the chicken overnight, which really helped to infuse it with flavor. The chicken was so juicy and flavorful, and the teriyaki sauce was the perfect finishing touch.
Sameer Nagarkoti
[email protected]I followed the recipe exactly and the chicken turned out perfectly. It was so tender and flavorful, and the teriyaki sauce was delicious.
Amos Tunduhwe
[email protected]This grilled teriyaki chicken was a hit at my last BBQ! The chicken was juicy and flavorful, and the teriyaki sauce was the perfect balance of sweet and savory.