GRILLED TERIYAKI BEEF SKEWERS
These beef skewers are easy to make and even easier to eat-perfect for any party! The horseradish cream sauce pairs well with the flavorful beef. -Linda Flaherty, Lake Worth, Florida
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 16 kabobs (1 cup sauce).
Number Of Ingredients 7
Steps:
- Drain pineapple chunks, reserving juice. In a large bowl or shallow dish, combine teriyaki, ginger and the pineapple juice. Add beef and turn to coat. Refrigerate for up to 2 hours. Drain beef, discarding marinade., On 16 soaked wooden appetizer skewers, alternately thread beef and pineapple. On a lightly greased grill rack, cook kabobs, covered, over medium heat until beef reaches desired doneness, 6-8 minutes, turning once., In a small bowl, combine sour cream and horseradish; serve with kabobs.
Nutrition Facts : Calories 96 calories, Fat 4g fat (2g saturated fat), Cholesterol 22mg cholesterol, Sodium 233mg sodium, Carbohydrate 7g carbohydrate (6 sugars, Fiber 0 fiber), Protein 7g protein.
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Tabitha Hester
[email protected]The skewers were a bit dry, but the teriyaki sauce was delicious.
Wendey Williams
[email protected]I'm not a huge fan of teriyaki sauce, but these skewers were still really good. The beef was tender and juicy, and the vegetables were cooked perfectly.
Lacey English
[email protected]These skewers are a great way to add some variety to your grilling repertoire.
litcher
[email protected]The teriyaki sauce is so flavorful and the beef is cooked perfectly. I will definitely be making these again.
John Magezi
[email protected]I love how easy these skewers are to make. They're perfect for a quick and easy weeknight meal.
Dwayne Nisha
[email protected]These skewers were a great way to use up some leftover steak. The teriyaki marinade was easy to make and the beef cooked quickly on the grill.
Teresa Roman
[email protected]I followed the recipe exactly and the skewers turned out perfectly. The beef was tender and the teriyaki sauce was delicious. I would definitely recommend this recipe.
Abubakar Saeed
[email protected]These beef skewers are so easy to make and they taste amazing! I love the combination of the sweet and savory teriyaki sauce with the grilled beef.
Girum Asfaw
[email protected]I've made these skewers several times now and they are always a crowd-pleaser. The teriyaki marinade is so flavorful and the beef always comes out tender and juicy.
Keyshawn Brown
[email protected]This recipe is a keeper! The beef was tender and juicy, and the teriyaki sauce was delicious. I served the skewers with rice and vegetables, and it was a perfect meal.
Jenise Carter
[email protected]These beef skewers were a hit at my last barbecue! The teriyaki marinade was flavorful and the beef was cooked perfectly. I will definitely be making these again.