Although this chicken is not cooked in a tandoor oven, this chicken has all the favors of the traditional Indian dish. Prep time does not include marinating time. Recipe from Cooking Light magazine.
Provided by Daily Inspiration S
Categories Chicken
Time 30m
Number Of Ingredients 14
Steps:
- 1. Place first 3 ingredients in a food processor; process until finely chopped. Add yogurt and the next 8 ingredients (yogurt through nutmeg), pulse 4 times or until blended.
- 2. Make 3 diagonal cuts 1/4 inch deep across top of each chicken breast half. Combine chicken and yogurt mixture in a large zip-lock plastic bag. Seal and marinate in refrigerator for 8 hours or overnight, turning occasionally.
- 3. Prepare grill or broiler. Remove chicken from bag and discard marinade. Place chicken on grill rack or broiler pan coated with cooking spray. Cook 6 minutes on each side or until chicken is done.
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Psychotina
[email protected]I would give this recipe a 10/10. The chicken was perfectly cooked and the marinade was delicious.
Musharraf Parveez
[email protected]This recipe is a must-try for any fan of tandoori chicken. The chicken is juicy and flavorful, and the marinade is packed with flavor.
Ndase Beniscoba
[email protected]I'm not a big fan of tandoori chicken, but this recipe was really good. The chicken was tender and flavorful, and the marinade was delicious.
Daniel Agaba
[email protected]The chicken was a bit too spicy for my taste, but the flavor was good.
peter maher
[email protected]This was my first time making tandoori chicken, and it turned out great! The chicken was flavorful and moist, and the yogurt marinade was easy to make. I will definitely be making this again.
Charlie Rock
[email protected]This recipe is amazing! The chicken is so tender and juicy, and the marinade is perfect. I will definitely be making this again and again.
Cosmic3x._s
[email protected]I followed the recipe exactly, but the chicken didn't turn out as flavorful as I expected.
Lisi Heritage
[email protected]The chicken was a bit dry, but the flavor was good.
Ebad Raza
[email protected]This recipe is a keeper! The chicken was delicious and the marinade was easy to make. I will definitely be making this again.
Sohan mia
[email protected]I've tried many tandoori chicken recipes, but this one is by far the best. The chicken is perfectly tender and the spices are well-balanced.
Fanindra Ghimire
[email protected]This grilled tandoori chicken was a hit at my last barbecue! The chicken was juicy and flavorful, and the yogurt marinade gave it a nice tang. I would definitely make this again.