GRILLED TACO BURGER AND POTATO FOIL PACKS
Bake these cheesy burgers and frozen hash browns in foil packets on the grill for easy cleanup.
Provided by Betty Crocker Kitchens
Categories Entree
Time 40m
Yield 4
Number Of Ingredients 6
Steps:
- Heat gas or charcoal grill. In medium bowl, mix ground beef, bread crumbs, taco seasoning mix and milk until well blended. Shape mixture into 4 (4-inch) patties. In another medium bowl, mix frozen potatoes and dip.
- Cut 4 (18x12-inch) sheets of heavy-duty foil; spray with cooking spray. Place 1 patty on each; top with 1/4 of potato mixture. Wrap each pack securely using double-fold seals, allowing room for heat expansion.
- When grill is heated, place packs, seam side up, on grill over medium heat; cover grill. Cook 15 to 25 minutes, rearranging packs several times, until patties are thoroughly cooked.
- To make in oven, place packs on cookie sheet. Bake at 375°F 40 to 45 minutes or until potatoes are tender and burgers are cooked through (at least 165°F in center).
Nutrition Facts : Calories 480, Carbohydrate 49 g, Cholesterol 75 mg, Fat 1, Fiber 5 g, Protein 27 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 940 mg, Sugar 4 g, TransFat 1/2 g
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Sh Samir
[email protected]Thanks for sharing this recipe!
Aashik Bosel
[email protected]I can't wait to try this recipe!
Badhar Badhar
[email protected]These foil packs are a great idea for a quick and easy weeknight meal.
Diana Swallick
[email protected]I would definitely make this recipe again!
Jamal Curry
[email protected]Overall, I thought this recipe was pretty good. The burgers were tasty, and the potatoes and veggies were cooked well.
Honey Vin Nwasoyawemma Ada Igbo
[email protected]The potatoes in my foil packs were a little undercooked. I think I would cook them for a few minutes longer next time.
Kiran Haneef
[email protected]These burgers were a little dry for my taste. I think I would add some more moisture next time, maybe by using a different type of ground beef or adding some sauce.
Aqab Gujjar
[email protected]I made these foil packs for a camping trip, and they were perfect! They were easy to transport and cook, and everyone loved them.
Dameon Parsons
[email protected]This recipe is a great way to use up leftover taco meat. I had some leftover from a taco night, and I used it to make these burgers. They turned out great!
Sunvy Ara Tanu
[email protected]My kids loved these foil packs! They thought it was fun to help assemble them, and they really enjoyed eating the burgers and potatoes.
Daim Khan
[email protected]The flavors in this dish were amazing! The taco seasoning and the melted cheese really took the burgers to the next level. I will definitely be making these again.
Abed Kasti
[email protected]These Grilled Taco Burger and Potato Foil Packs were a hit with my family! The beef burgers were juicy and flavorful, and the potatoes and veggies were perfectly tender. The foil packs made it so easy to cook everything together, and cleanup was a br