GRILLED T-BONE STEAKS WITH BOURBON-PEPPERCORN MOP SAUCE
Make and share this Grilled T-Bone Steaks With Bourbon-Peppercorn Mop Sauce recipe from Food.com.
Provided by AZPARZYCH
Categories Meat
Time 25m
Yield 8 steaks, 8 serving(s)
Number Of Ingredients 9
Steps:
- Heat grill.
- Place syrup and peppercorns in medium saucepan; bring to a boil over medium-high heat. Remove from heat; whisk in bourbon, butter and lemon juice.
- Reserve 1 1/4 cups; keep remaining sauce warm to brush over steaks during grilling.
- Lightly brush steaks with oil; sprinkle with salt and pepper. Place on gas grill over medium heat or on charcoal grill 4 to 6 inches from medium coals; cover grill.
- Grill 6 to 8 minutes for medium-rare or until of desired doneness, generously brushing with warm sauce during last 3 to 4 minutes of grilling and turning several times.
- Serve reserved 1 1/4 cups sauce with steak.
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Axolot FF
[email protected]Overall, I thought this recipe was pretty good. The steaks were cooked perfectly and the sauce was delicious. I'll definitely be making it again.
Georgi Ruschev
[email protected]The steaks were a bit too rare for my taste. I think I'll cook them for a bit longer next time.
Mehran Mehra
[email protected]The sauce was a bit too spicy for my taste. I think I'll try using a different type of pepper next time.
Crystal Lowden
[email protected]The steaks were a bit dry. I think I'll try basting them more often next time.
Mandira Magar
[email protected]The sauce didn't really adhere to the steaks very well. I think I'll try thickening it up a bit next time.
Joe Gilleland
[email protected]The steaks were a bit bland for my taste. I think I'll try adding more seasoning to the marinade next time.
Maxxy Wilson
[email protected]The steaks were a bit tough, but the sauce was delicious. I'll definitely be trying this recipe again, but I'll marinate the steaks for longer next time.
shipon dey
[email protected]I found that the sauce was a bit too sweet for my taste. I think I'll try making it with less bourbon next time.
Rebecca Rodriguez
[email protected]The steaks were a bit overcooked for my taste, but the sauce was still delicious. I'll definitely be trying this recipe again, but I'll cook the steaks for a shorter amount of time.
Jasmine-the-Fox
[email protected]I'm new to grilling, but this recipe was easy to follow and the results were delicious. The steaks were juicy and flavorful, and the sauce was amazing. Definitely a new favorite!
Michelle Bowne
[email protected]I made this recipe for my husband's birthday dinner, and he loved it! The steaks were cooked perfectly, and the sauce was the perfect finishing touch. Will definitely be making this again.
Oladimeji Olayinka
[email protected]This recipe is a bit time-consuming, but it's totally worth it. The steaks were amazing, and the sauce was to die for. Highly recommend for a special occasion dinner.
Bimala Thapa magar
[email protected]I'm not a huge fan of T-bone steaks, but this recipe changed my mind. The steaks were so juicy and flavorful, and the sauce was delicious. Will definitely be making this again.
Kk Hazrot
[email protected]I used a charcoal grill to cook my steaks, and they came out perfectly. The smoky flavor paired perfectly with the bourbon peppercorn sauce.
Salem Zoubi
[email protected]The bourbon peppercorn mop sauce is what really makes this recipe shine. It's so easy to make, but it adds so much flavor to the steaks. Highly recommend trying this recipe!
Dard Creation
[email protected]This recipe was a hit at our last cookout! The steaks were tender and flavorful, and the sauce was a perfect complement. Everyone raved about the dish.
Tahira Firdos
[email protected]My steaks turned out perfectly medium-rare, just the way I like them. The sauce was also delicious and added a nice kick to the meat. Will definitely be making this again.
Jimmy Waters
[email protected]I've tried many grilled steak recipes, but this one is by far the best. The mop sauce adds a depth of flavor that is simply unmatched. Highly recommend!
Marshal DC
[email protected]This T-bone steak recipe is a total winner! The bourbon peppercorn mop sauce is incredible, and the steaks came out juicy and flavorful. Definitely a new favorite in our house.