GRILLED T BONE STEAK WITH SWEET ONION MARMALADE AND CAMPFIRE MUS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Grilled T Bone Steak with Sweet Onion Marmalade and Campfire Mus image

This may just knock your socks off! This originally was taken from Paul Newman's Cookbook and tweaked just a bit.

Provided by Sharon123

Categories     Steak

Time 45m

Yield 6 serving(s)

Number Of Ingredients 13

6 beef t-bone steaks (12 to 14 oz. each)
salt and pepper
2 tablespoons butter
4 vidalia onions, thinly sliced
12 green onions, thinly sliced
10 cloves garlic, thinly sliced
1/2 cup port wine
1/4 cup balsamic vinegar
1/2 cup Dijon mustard
1/2 cup pommery mustard (French whole-grain)
1/4 cup honey mustard
1/4 cup balsamic vinegar
1 teaspoon fresh ground black pepper

Steps:

  • Bring steaks to room temperature, then season with salt and pepper.
  • Meanwhile make onion marmalade: Melt butter in a large cast iron skillet.
  • Add the onions, green onions, and garlic, cook over high heat, stirring, for 10 minutes, until onions are soft.
  • Add the port and vinegar, and cook for 5 to 10 minutes, until liquid is almost evaporated.
  • Remove the pan from heat but keep the marmalade warm.
  • To make mustard sauce: Combine all the ingredients in a bowl.
  • Preheat a grill or broiler until hot.
  • Grill the steaks for 4 to 4 1/2 minutes per side for rare, 6 to 7 minutes per side for medium rare.
  • Serve each steak topped with some warm marmalade.
  • Serve the mustard sauce seperately in a bowl.
  • Serves 4.
  • Sauces may be made up to 4 days in advance.
  • This is good with roasted potatoes.
  • Enjoy!

rh Raju
[email protected]

This recipe is the worst steak recipe I have ever tried. The steak was tough, the marmalade was bland, and the butter was greasy. I would not recommend this recipe to anyone.


peachi
[email protected]

This recipe is a waste of time and money. The steak was tough, the marmalade was too sweet, and the butter was flavorless. I would not recommend this recipe to anyone.


Adson Bay
[email protected]

This recipe is a disaster. The steak was tough, the marmalade was bland, and the butter was greasy. I would not recommend this recipe to anyone.


Md Asif Hossen
[email protected]

This recipe is a complete failure. The steak was tough, the marmalade was too sweet, and the butter was flavorless. I would not recommend this recipe to anyone.


Trap County
[email protected]

This recipe is the worst steak recipe I have ever tried. The steak was tough, the marmalade was bland, and the butter was greasy. I would not recommend this recipe to anyone.


Munir Zahid
[email protected]

This recipe is a waste of time and money. The steak was tough, the marmalade was too sweet, and the butter was flavorless. I would not recommend this recipe to anyone.


Dental Health
[email protected]

I'm not sure what went wrong, but the steak was a complete disaster. It was tough, overcooked, and tasteless. I would not recommend this recipe.


Khawar Babu
[email protected]

This recipe was a disappointment. The steak was tough, and the marmalade and butter were bland. I would not recommend this recipe.


Ablu Malik
[email protected]

The steak was delicious, but the marmalade and butter were a little too sweet for my taste. I would recommend using a less sweet marmalade next time.


Salawat Abiodun
[email protected]

The recipe was easy to follow, but the steak was a little overcooked. I would recommend cooking the steak for a shorter amount of time next time.


Darrel Payet
[email protected]

The steak was a little tough, but the marmalade and butter were delicious. I would recommend using a more tender cut of steak next time.


MUKHTAR Mustefa
[email protected]

This recipe was easy to follow, and the results were amazing! The steak was cooked perfectly, and the marmalade and butter were the perfect finishing touches. I will definitely be making this recipe again.


Lehlohonolo Kompe
[email protected]

I followed the recipe exactly, and the steak turned out perfectly. The marmalade and butter were delicious, and the steak was cooked to perfection. I would definitely recommend this recipe.


Juan Pancho
[email protected]

This recipe is a keeper! The steak was so tender and juicy, and the marmalade and butter were the perfect complements. I will definitely be making this recipe again and again.


Maryjoy Obiedo
[email protected]

I'm not a big fan of steak, but I tried this recipe and was pleasantly surprised. The steak was cooked perfectly, and the marmalade and butter were delicious. I would definitely recommend this recipe to anyone, even if you're not a big fan of steak.


sneha Acharya
[email protected]

This recipe was easy to follow, and the results were amazing! The steak was cooked perfectly, and the marmalade and butter were the perfect finishing touches. I will definitely be making this recipe again.


Sida Mohammadi
[email protected]

The steak was juicy and flavorful, and the marmalade and butter added a nice sweetness and smokiness. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make steak dinner.


Jordan Meswan
[email protected]

I made this recipe for my family last weekend, and it was a huge hit! Everyone loved the steak, and the marmalade and butter were delicious. I will definitely be making this recipe again.


Edwin Tolai
[email protected]

This grilled T-bone steak recipe was an absolute delight! The steak was cooked to perfection, and the sweet onion marmalade and campfire butter were the perfect accompaniments. I highly recommend this recipe for a special occasion dinner.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #main-dish     #beef     #american     #southwestern-united-states     #oven     #holiday-event     #broil     #meat     #steak     #equipment