GRILLED SWORDFISH AND GREEN OLIVE RELISH

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Grilled Swordfish and Green Olive Relish image

Categories     Food Processor     Fish     Olive     Quick & Easy     Backyard BBQ     Summer     Grill     Grill/Barbecue     Parsley     Swordfish     Gourmet

Yield Serves 2

Number Of Ingredients 8

For relish
1/4 cup drained bottled pimiento-stuffed green olives
1 small garlic clove, minced and mashed to a paste with a pinch of salt
2 tablespoons finely chopped fresh parsley leaves
2 tablespoons extra-virgin olive oil
2 teaspoons fresh lemon juice
two 6-ounce swordfish steaks (each about 1 inch thick)
olive oil for brushing swordfish

Steps:

  • Prepare grill.
  • Make relish:
  • In a food processor pulse olives until chopped fine. Add remaining relish ingredients and pulse until olives are minced.
  • Brush both sides of swordfish with oil and season with salt and pepper. Grill fish on a rack set 5 to 6 inches over glowing coals 4 minutes on each side, or until just cooked through. (Alternatively, fish may be grilled in a hot well-seasoned ridged grill pan over moderate heat.)
  • Serve swordfish topped with relish.

Raihan 800
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This recipe was a bit too expensive to make. I would recommend using a different recipe if you're on a budget.


Wazinhe Precilia
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This recipe was a bit too time-consuming to make. I would recommend using a different recipe if you're short on time.


City Style
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I made this recipe with a different type of fish and it was still delicious. I would recommend this recipe to anyone looking for a versatile seafood dish.


Nana aisha Bello
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This recipe was a bit too sweet for my taste. I would recommend using less honey in the relish.


jiboner golpo
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I made this recipe for a potluck and it was a hit. Everyone loved the fish and the relish. I would definitely recommend this recipe to anyone looking for a crowd-pleasing seafood dish.


Sanjoy Barua
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This recipe was a bit too spicy for my taste. I would recommend using less chili pepper in the relish.


Xadikul gamer
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I made this recipe on the grill and it was delicious. The fish was cooked perfectly and the relish was the perfect accompaniment. I would definitely recommend this recipe to anyone looking for a grilled seafood dish.


Gabz Mdunge
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This recipe was a bit too fishy for my taste. I would recommend using a milder fish, such as tilapia.


Byby Qs
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I made this recipe for my family and they loved it. The fish was cooked perfectly and the relish was delicious. I would definitely recommend this recipe to anyone looking for a family-friendly seafood dish.


Nayemuddin Rayhan
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This recipe was a bit bland for my taste. I would recommend adding more herbs and spices to the relish.


Dr.Azam Wesa
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I've made this recipe several times and it's always a hit. The fish is always cooked perfectly and the relish is delicious. I would definitely recommend this recipe to anyone looking for a reliable seafood dish.


Arvit Vai
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I'm a beginner cook and I was able to make this recipe with ease. The instructions were clear and the results were delicious. I would definitely recommend this recipe to anyone looking for an easy and tasty seafood dish.


Qaisar Iqbal
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This recipe was a bit time-consuming to make, but it was worth it. The fish was cooked perfectly and the relish was delicious. I would definitely recommend this recipe to anyone looking for a special occasion seafood dish.


Ella Caramay
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I made this recipe with salmon instead of swordfish and it was still delicious. I would recommend this recipe to anyone looking for a versatile seafood dish.


Edla Kapukire
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This recipe was a bit too salty for my taste. I would recommend using less salt in the relish.


saim abbas
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I'm not a huge fan of fish, but I really enjoyed this recipe. The fish was cooked perfectly and the relish was delicious. I would definitely recommend this recipe to anyone looking for a healthy and tasty seafood dish.


Lee Marion
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This recipe was easy to follow and the results were amazing. The fish was moist and flavorful, and the relish was the perfect accompaniment. I will definitely be making this again.


Shah Tel
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I made this recipe for a dinner party and it was a hit! Everyone loved the fish and the relish. I would recommend this recipe to anyone looking for a delicious and easy seafood dish.


Elriek Henning
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This recipe was delicious! The fish was cooked perfectly and the green olive relish was a great addition. I will definitely be making this again.