GRILLED SWEET POTATO WEDGES WITH MAPLE BUTTER
Provided by Sunny Anderson
Categories side-dish
Time 45m
Yield 4 to 6 servings
Number Of Ingredients 8
Steps:
- Heat grill to medium-high heat.
- Place the wedges in a large bowl and drizzle with oil. Season with salt and pepper and toss to combine. Place on the grill, cooking on all sides until cooked through, about 10 minutes total. Remove and drizzle or brush with a bit of maple butter, sprinkle with salt and parsley to finish.
- In a bowl, blend the butter, maple syrup and allspice together until light and smooth. Refrigerate and use as a spread or melt and drizzle over pancakes, grilled sweet potatoes or popcorn.
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adrian stitt
[email protected]I love the crispy texture of these wedges.
Javain Thomas
[email protected]These wedges are so good! I'll definitely be making them again.
Audra Milburn
[email protected]I'm not sure about the maple butter. I'm not a big fan of sweet potatoes.
Malesela Hezekiel Ralebipi
[email protected]These wedges look delicious! I can't wait to try them.
G Jacobs
[email protected]I'm on a low-carb diet. Can I still eat these wedges?
Ojoade Adegoke
[email protected]Can these wedges be made ahead of time? I'm planning a party and I want to get a head start on the food.
Md Minhaz hossain Rahat
[email protected]I'm allergic to maple syrup. Is there a substitute I can use for the maple butter?
Blessing Maxwell
[email protected]These wedges are a great way to use up leftover sweet potatoes. They're also a healthy and delicious snack.
Ori Segal
[email protected]I love the combination of sweet and savory in these wedges. They're the perfect party food.
Md kawsar Sheikh
[email protected]These wedges were so easy to make, and they turned out so well. I'll definitely be making them again.
Martine Mutyaba
[email protected]The wedges were a little dry. I think I'll try baking them next time instead of grilling them.
Abu Baker Abid
[email protected]I found the maple butter to be a bit overpowering. I think I'll try making these wedges with a different sauce next time.
Breanna Dryden
[email protected]These wedges were a little too sweet for my taste, but they were still good.
Shayne Osborne
[email protected]I'm not usually a fan of sweet potatoes, but these wedges were delicious. The maple butter really made them.
Eyamin Khan
[email protected]These are the best sweet potato wedges I've ever had! The maple butter is amazing.
Hancy Salamat
[email protected]The maple butter is the star of the show here. It's so rich and flavorful, and it pairs perfectly with the sweet potatoes.
Shah Shah
[email protected]I've made these wedges several times now, and they always turn out perfect. They're the perfect side dish for any summer cookout.
Shanaj Akter
[email protected]These sweet potato wedges were a hit at my last barbecue! Everyone loved the caramelized maple butter and the crispy, tender potatoes.