The grilled corn imparts a wonderful smokey flavor to this salad and red pepper and scallions add great color and crunch! This goes well at any barbeque and may be prepared up to 2 days in advance. From the Down Home with the Neely's cookbook.
Provided by Sharon123
Categories Corn
Time 22m
Yield 4-6
Number Of Ingredients 10
Steps:
- Heat the grill to medium high, or turn on the broiler. Brush the cobs evenly with 2 tbls. oil.
- When grill is hot, grill corn for 7 minutes, using tongs to turn the cobs as needed for even cooking, until nicely charred on all sides.
- Or you can broil the corn, turning as needed for even browning.
- When the corn is cool enough to handle, use a sharp knife to strip the kernels from the cob and move them to a large bowl. Add the bell pepper, scallions, and cilantro(or parsley).
- In a small bowl, whisk the remaining 2 tbls. oil with the lime juice, maple syrup, salt and pepper, and Neely's Barbecue Seasoning.
- Pour the dressing over the corn mixture, tossing well to mix thoroughly and taste to adjust seasonings(adding more salt, pepper, or lime juice as desired).
- Serve at room temperature. Enjoy!
- Note:.
- For an extra smoky flavor, grill the scallions until charred and soft, 3-4 minutes total, then finely chop.
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Paul Masette
[email protected]This salad is amazing! The grilled corn is so flavorful and the dressing is the perfect balance of sweet and tangy.
Fatemeh_00
[email protected]I've made this salad several times and it's always a hit. It's a great way to use up leftover grilled corn.
KOFI JOHN
[email protected]This salad is perfect for a summer BBQ or picnic. It's easy to make and it's always a crowd-pleaser.
Amir Chy
[email protected]I'm not a huge fan of corn, but this salad changed my mind! The grilled corn was so flavorful and the dressing was the perfect complement.
Edward Raphael
[email protected]This salad is a great way to get your kids to eat their veggies. My kids loved the sweet corn and the crunchy bell peppers.
H4Z9ERA
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved the unique flavor combination.
dark fiend
[email protected]This is my new favorite summer salad! The grilled corn is so flavorful and the dressing is light and refreshing.
Amina Ziyanda
[email protected]Loved the grilled corn salad! The dressing was amazing and the corn was perfectly grilled.
Slavoljub Erdeljan
[email protected]This salad is a great way to use up leftover grilled corn. It's also a healthy and refreshing side dish.
Ibrahim Afridi
[email protected]Easy to make and delicious! I used frozen corn and it still turned out great. The dressing is the perfect balance of sweet and tangy.
Barnabas Cherowo
[email protected]The grilled corn salad was a great side dish for our grilled burgers. The dressing was tangy and flavorful, and the corn was perfectly grilled.
Shamim Raja128
[email protected]Followed the recipe exactly and it turned out great! The corn was perfectly grilled and the dressing was flavorful. Will definitely be making this again.
mohammad adnan
[email protected]This grilled sweet corn salad was a hit at my last BBQ! The combination of sweet corn, crunchy bell peppers, and tangy dressing was perfect. I'll definitely be making this again.