GRILLED SUMMER VEGGIES
After tasting a delicious mix of vegetables that a friend threw together and grilled, I went home and came up with a similar medley that I really like. You can adjust the ingredients to your taste.
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- In a large resealable plastic bag, combine the salad dressing, vinegar, parsley, lemon-pepper and Cajun seasoning. Add the vegetables; seal bag and turn to coat. Let stand for 15 minutes; drain. Arrange vegetables on a grill rack. Grill, covered, over medium heat for 20-25 minutes or until tender, turning frequently.
Nutrition Facts : Calories 61 calories, Fat 1g fat (0 saturated fat), Cholesterol 1mg cholesterol, Sodium 512mg sodium, Carbohydrate 13g carbohydrate (7g sugars, Fiber 3g fiber), Protein 3g protein. Diabetic Exchanges
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Mary Emmanuel
[email protected]I love the simplicity of this recipe. Just a few ingredients and a little bit of time on the grill and you have a delicious and healthy meal.
Aslan Nufarov
[email protected]These grilled veggies are a great way to use up leftover vegetables. I always have a few extra veggies in my fridge and this recipe is a great way to use them up.
Rodney Greene
[email protected]I made these grilled veggies for a party and they were a huge hit! Everyone loved them and asked for the recipe.
Faiz Sultan
[email protected]This is a great recipe for a healthy and delicious side dish. The grilled veggies are flavorful and the lemon-herb marinade adds a nice touch.
Namubiru Sharifah
[email protected]These grilled veggies are a great way to get your kids to eat their vegetables. My kids love the grilled veggies and they always ask for seconds.
Selim3311 Islam
[email protected]I love how customizable this recipe is. You can use any type of vegetables that you like and you can adjust the seasonings to your own taste. I also like that this recipe can be made ahead of time, which makes it perfect for busy weeknights.
Nadeem Shahwar
[email protected]These grilled veggies are a great way to add some variety to your meals. They're a great side dish or they can be used as a topping for salads, tacos, or sandwiches.
Rifatul Abed
[email protected]I'm not a big fan of grilling, but this recipe is so easy that even I can do it. The grilled veggies are delicious and I love the smoky flavor.
Timothy Adams
[email protected]These grilled veggies are a great addition to any summer meal. They're healthy, delicious, and they're a great way to get your kids to eat their vegetables.
Michelle Isaacs
[email protected]I'm always looking for new and healthy recipes and this one definitely fits the bill. The grilled veggies are delicious and they're a great way to get your daily dose of vegetables.
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[email protected]I love the versatility of this recipe. You can use any type of vegetables that you like and you can adjust the seasonings to your own taste.
Mir Ishfaq Baloch
[email protected]These grilled veggies are a great way to use up leftover vegetables. I always have a few extra veggies in my fridge and this recipe is a great way to use them up.
Avalos Enterprises
[email protected]I made these grilled veggies for a potluck and they were a huge success! Everyone loved them and asked for the recipe.
Rama Salloum
[email protected]This is a great recipe for a summer cookout. The veggies are grilled to perfection and the flavors are amazing.
anto debbie
[email protected]I've made this recipe several times now and it's always a hit. My family loves the grilled veggies and I love how easy it is to make.
Staret Kc
[email protected]I love the simplicity of this recipe. Just a few ingredients and a little bit of time on the grill and you have a delicious and healthy meal.
Alivia Vaughn
[email protected]These grilled veggies are a great way to get your daily dose of vegetables. They're healthy and delicious, and they can be served as a side dish or main course.
Nikita Jonathan
[email protected]I'm not a huge veggie fan, but these grilled veggies were surprisingly good. The smoky flavor from the grill really enhanced the flavors of the vegetables.
Sano Hothi
[email protected]I used zucchini, bell peppers, and corn on the cob for my grilled veggies and they turned out delicious! I served them with grilled chicken and everyone loved it.
John Fike
[email protected]These grilled summer veggies were a hit at our last BBQ! The flavors were amazing and the veggies were cooked perfectly. Will definitely be making these again!