GRILLED SUGAR STEAK RECIPE - (3.9/5)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Grilled Sugar Steak Recipe - (3.9/5) image

Provided by cindygwest

Number Of Ingredients 4

1/4 cup sugar
3 T. Kosher salt
4 (9 - 11 ounce) boneless strip steaks, 1 inch thick, trimmed
pepper

Steps:

  • 1. Mix sugar and salt together in bowl. Pat steaks dry with paper towels, and place in 13- by 9-inch baking dish. Season each steak with 1 1/2 teaspoons sugar mixture on each side. Cover with plastic wrap and let sit at room temperature for 1 hour or refrigerate for up to 24 hours. 2A. FOR A CHARCOAL GRILL: Open bottom vent completely. Light large chimney starter mounded with charcoal briquettes (7 quarts). When top coals are partially covered with ash, pour evenly over half of grill. Set cooking grate in place, cover, and open lid vent completely. Heat grill until hot, about 5 minutes. 2B. FOR A GAS GRILL: Turn all burners to high, cover, and heat grill until hot, about 15 minutes. Turn all burners to medium-high. 3. Clean and oil cooking grate. Transfer steaks to plate. (Steaks will be wet; do not pat dry.) Sprinkle steaks with 1 teaspoon sugar mixture on each side, then season with pepper. 4. Place steaks on hotter side of grill (if using charcoal) and cook (covered if using gas) until evenly charred on first side, 3 to 5 minutes, rotating and switching positions for even cooking. Flip steaks and continue to cook until meat registers 120 to 125 degrees (for medium-rare), 3 to 5 minutes, rotating and switching positions for even cooking. 5. Transfer steaks to wire rack set in rimmed baking sheet and let rest for 5 minutes. Slice and serve. KEYS TO: The Best Sugar Steaks To get the right mix of sweet and savory, follow these steps. 1. Start with thick strip steaks. 2. Sprinkle with sugar and salt mixture, let them rest, and sprinkle again. 3. Watch them carefully and keep the steaks moving on the grill to prevent burning.

sherry jones
[email protected]

I love this recipe! It's so easy to make and the steak always comes out delicious.


Dev Prasad
[email protected]

This recipe is amazing! I've never had steak so tender and flavorful before.


Agaba Immy
[email protected]

The steak was a little tough, but the flavor was great. I think I might have overcooked it.


Zahirul Haque
[email protected]

This recipe was a bit too sweet for my taste, but I still enjoyed it. I think I'll try it again with less sugar next time.


Prince Saif
[email protected]

This recipe is a keeper! The steak was cooked to perfection and the sugar glaze was the perfect touch of sweetness.


Mitchy Mweene
[email protected]

I'm not a big fan of steak, but I loved this recipe. The sugar glaze caramelized beautifully and gave the steak a delicious crust.


Beauty. Singz
[email protected]

This was my first time making grilled sugar steak, and it turned out great! I'll definitely be making it again.


Masud Sarkar
[email protected]

I love this recipe! It's so easy to make and the steak always comes out delicious.


Md shohan rana
[email protected]

This recipe is amazing! I've never had steak so tender and flavorful before.


Javed Hayat
[email protected]

I've tried this recipe several times now, and it always turns out perfect. It's my go-to recipe for grilled steak.


Will Danzot
[email protected]

I made this recipe for my family last night and they loved it! Even my picky kids ate it up.


Larry stringer
[email protected]

This recipe was a disaster! The steak was burnt and the sugar glaze was too thick. I'm not sure what went wrong.


Dlah 23
[email protected]

The steak was a little tough, but the flavor was great. I think I might have overcooked it.


Deidra Navarro
[email protected]

This recipe was a bit too sweet for my taste, but it was still good. I think I'll try it again with less sugar next time.


Mo Aa
[email protected]

5 stars! This recipe is a keeper. The steak was tender and juicy, and the sugar glaze added a perfect touch of sweetness.


Chandan Kumar kurmi
[email protected]

This was my first time grilling steak, and it turned out amazing! The instructions were clear and easy to follow, and the steak was cooked evenly throughout.


Braelyn “Brae” Jackson
[email protected]

I'm not usually a fan of steak, but this recipe changed my mind. The sugar coating caramelized beautifully and gave the steak a delicious crust.


Boby Akter
[email protected]

This grilled sugar steak recipe was a total hit at my last dinner party! The combination of sweet and savory flavors was divine, and the steak was cooked to perfection.