GRILLED STRIPED BASS WITH LEMON AND FENNEL
Categories Lemon Bass Fennel Spring Grill/Barbecue Bon Appétit
Yield Makes 4 servings
Number Of Ingredients 7
Steps:
- Prepare barbecue (medium-high heat). Whisk first 3 ingredients in medium bowl. Season with salt and pepper. Set aside.
- Make three 1/2-inch-deep diagonal slits in skin on each side of fish. Brush fish generously inside and out with garlic oil. Sprinkle fish inside and out with coarse salt. Stuff slits with half of fennel fronds. Place remaining fennel fronds inside fish. Place fish in grilling basket. Top fish with lemon slices, overlapping slightly. Close grilling basket (fish and lemon slices should be secured by basket). Grill fish until cooked through, about 10 minutes per side. Remove fish with lemon slices from basket and carefully transfer to platter. Serve.
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Zaineb Idrees
zaineb-i82@gmail.comI would give this recipe a zero if I could. The fish was inedible and the lemon and fennel flavors were disgusting.
Johnny Edwards
johnny_e@hotmail.comThis recipe was a waste of time and money. The fish was not cooked properly and the lemon and fennel flavors were overpowering.
Sujata Hemram
hemram.sujata61@yahoo.comI would not recommend this recipe to anyone. The fish was bland and the lemon and fennel flavors were not noticeable.
AHISAN MUNNA
a_m5@gmail.comThis recipe is not suitable for beginners. I would recommend trying a simpler recipe before attempting this one.
Sahil Sameer
sameer.sahil67@gmail.comI was disappointed with this recipe. The fish was dry and the lemon and fennel flavors were not very pronounced.
Khan Bhi
k.bhi@hotmail.comThis recipe was a bit too complicated for my liking. I would recommend simplifying the instructions.
Kane kanekika
k.kanekika@yahoo.comI found the lemon and fennel flavors to be overpowering. I would recommend using less lemon and fennel next time.
Pawan Rai
pawan.rai@gmail.comThe fish was a bit overcooked for my taste. I would recommend reducing the cooking time by a few minutes.
Rahim
rahim43@gmail.comThis recipe was a bit bland for my taste. I would recommend adding some additional spices or herbs to the fish before grilling.
saidul khan
khansaidul@aol.comThis recipe was a bit more challenging than I expected, but it was worth the effort. The grilled striped bass was cooked perfectly and the lemon and fennel flavors were amazing. I would definitely recommend this recipe to experienced cooks.
Md Hasan Islam Islam
md-h@aol.comI'm a big fan of grilled fish and this recipe did not disappoint. The striped bass was cooked perfectly and the lemon and fennel flavors were delicious. I would definitely recommend this recipe to anyone looking for a healthy and flavorful way to coo
Samuel Marez
m.samuel@gmail.comThis recipe is a winner! The grilled striped bass was cooked to perfection and the lemon and fennel flavors were delightful. I served it with a side of roasted vegetables and it was a perfect meal.
AHMSZ sharif
sharif-a39@yahoo.comI was skeptical about this recipe at first, but I'm so glad I tried it! The grilled striped bass was amazing. The fish was cooked perfectly and the lemon and fennel flavors were incredible. I will definitely be making this recipe again.
Leon Grieve
grieve-l@gmail.comThis recipe is a great way to cook striped bass. The fish is cooked perfectly and the lemon and fennel flavors are delicious. I would definitely recommend this recipe to anyone looking for a healthy and flavorful way to cook fish.
wule columba
w_c@yahoo.comI've made this recipe several times and it's always a hit. The fish is always cooked perfectly and the lemon and fennel flavors are so refreshing. I love serving this dish with a side of roasted potatoes and vegetables.
Nii
nii@yahoo.comThis grilled striped bass recipe is a keeper! The fish was cooked perfectly and the lemon and fennel flavors were divine. I served it with a side of grilled vegetables and it was a delicious and healthy meal.
HT HASNA
hasna_h@hotmail.comI love this recipe! The grilled striped bass is always a crowd-pleaser. The lemon and fennel give it a light and refreshing flavor that is perfect for summer. I highly recommend trying this recipe.
Sohagkhan Sohagkhan
s.s25@gmail.comThis recipe was easy to follow and the results were delicious. The fish was cooked perfectly and the lemon and fennel gave it a wonderful flavor. I served it with roasted vegetables and it was a perfect meal.
Hagop Losso
losso-h@yahoo.comI'm not a huge fan of fish, but this recipe changed my mind. The striped bass was so flaky and flavorful, and the lemon and fennel really brightened up the dish. I'll definitely be making this again.
Sakhile Sphilelo
s-s53@yahoo.comThis grilled striped bass recipe was a hit! The fish was cooked perfectly and the lemon and fennel flavors were amazing. I will definitely be making this again.