GRILLED STRIP STEAK WITH HERB BUTTER
Garlic-parsley butter dresses up a simple strip steak for a quick and impressive dinner.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Beef Recipes
Number Of Ingredients 5
Steps:
- Combine butter, parsley, and garlic in a small bowl and chill until just firm.
- Preheat grill pan over high heat. Generously salt and pepper steaks on both sides. Place on grill; do not move and cook for 3 minutes. Turn and cook 3 minutes more for medium rare, about 135 degrees.
- Remove the steaks from the grill. Divide the compound butter and place on top. Serve hot.
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Janice March
[email protected]This steak is perfect for a special occasion dinner.
Md kayem
[email protected]I love the herb butter on this steak.
Md masum Hasen
[email protected]This steak is so juicy and flavorful.
TS SOHAG
[email protected]I highly recommend this recipe.
James William
[email protected]This recipe is a keeper!
Maa Sabee I
[email protected]I can't wait to make this steak again!
Farkhan khan
[email protected]This steak is perfect for a special occasion dinner.
M.r Balch
[email protected]I served this steak with roasted vegetables and it was a perfect meal.
bovince otieno
[email protected]I'm not a huge fan of steak, but this recipe changed my mind!
Muhammad Jazuli Idris
[email protected]This recipe was easy to follow and the steak turned out amazing!
Johnasia Tanner
[email protected]I cooked the steak a little longer than recommended and it was still juicy and tender.
Pronoy Bazi
[email protected]The herb butter is so flavorful and really takes this steak to the next level.
Jharna 750 Actor
[email protected]I've made this recipe multiple times and it's always a hit!
Teniscia Luster
[email protected]I substituted olive oil for butter in the herb butter and it was still delicious!
Farooq Umary
[email protected]This steak was cooked to perfection! The flavors were amazing and the herb butter was a perfect complement.