GRILLED STONE FRUITS WITH BALSAMIC SYRUP
Get ready to experience another side of stone fruits. Hot off the rack, these grilled nectarines practically melt in your mouth. -Sonya Labbe, West Hollywood, California
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- In a small saucepan, combine vinegar and brown sugar. Bring to a boil; cook until liquid is reduced by half., On a lightly oiled grill rack, grill peaches, nectarines and plums, covered, over medium heat or broil 4 in. from the heat until tender, 3-4 minutes on each side. , Slice fruits; arrange on a serving plate. Drizzle with sauce.
Nutrition Facts : Calories 114 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 10mg sodium, Carbohydrate 28g carbohydrate (24g sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges
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Provenzanos
[email protected]This recipe is a keeper!
Kae Karavina
[email protected]I'll definitely be making this again!
Micalea
[email protected]Delicious!
Karim Ayman
[email protected]This recipe is so simple, yet so flavorful. I love the combination of the grilled stone fruits and the balsamic syrup. It's a perfect summer dish.
Mariama Diallo
[email protected]I'm not a big fan of stone fruits, but I really enjoyed this recipe. The balsamic syrup really brought out the flavor of the fruit. I would definitely make this again.
Liam Watson-Waggott
[email protected]This was a delicious and easy recipe. The stone fruits were perfectly grilled and the balsamic syrup was a great addition. I will definitely be making this again!
Pamela Martinez
[email protected]I love this recipe! The stone fruits are so juicy and flavorful and the balsamic syrup is the perfect complement. I've made this recipe several times and it's always a hit.
wamala May
[email protected]This recipe is so easy to make and the results are amazing! The stone fruits are grilled to perfection and the balsamic syrup is the perfect finishing touch. I will definitely be making this recipe again and again.
Shoaib Anjum
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the grilled stone fruits and the balsamic syrup. I will definitely be making this recipe again.
Hasan Sa
[email protected]This recipe was a hit! The stone fruits were perfectly grilled and the balsamic syrup added a delicious sweetness and tang. I served it with grilled chicken and it was a perfect summer meal.