Steak tips are a regional favorite here in New England. They are perfect for grilling on a spring or summer night and excellent served over rice with sauteed mushrooms.
Provided by Nicole Burdett
Time 3h15m
Yield 8
Number Of Ingredients 6
Steps:
- Pour Italian dressing, barbeque, teriyaki, Worcestershire, and steak sauce into a jar or container with a tight fitting lid. Seal lid and shake to blend.
- Put steak tips into a resealable plastic bag and pour marinade over top. Squeeze out excess air and seal the bag. Marinate in the refrigerator for 3 to 4 hours.
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Place steak tips on the preheated grill and cook for about 10 minutes for medium-rare or medium, flipping once halfway through. An instant-read thermometer inserted into the center should read 140 degrees F (60 degrees C).
Nutrition Facts : Calories 188.8 calories, Carbohydrate 3.1 g, Cholesterol 55 mg, Fat 11 g, Protein 18.2 g, SaturatedFat 3.7 g, Sodium 333.6 mg, Sugar 2.2 g
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KING APPS
[email protected]These steak tips were amazing! I marinated them for 24 hours and they were so flavorful and tender. I grilled them over medium heat and they were cooked perfectly. I served them with grilled vegetables and a side of rice, and it was a meal that every
Sue Aubin
[email protected]Not impressed. The steak tips were tough and the marinade didn't do much for them. I won't be making this again.
Minhajul Minhajul
[email protected]This recipe was easy to follow and the steak tips turned out great! The marinade was flavorful and the steak was cooked perfectly. I served them with roasted vegetables and a side of rice, and it was a meal that everyone loved.
Simz dee
[email protected]I made this recipe for a party and it was a hit! The steak tips were cooked perfectly and the marinade was delicious. I would definitely recommend this recipe.
Choudhray
[email protected]Great recipe! The steak tips were tender and juicy, and the marinade was perfect. I served them with grilled vegetables and a side of rice, and it was a meal that everyone enjoyed.
Nazma Akther jeme
[email protected]Delicious! I used a ribeye steak and it was cooked to perfection. The marinade was flavorful and added a nice smoky flavor to the steak. I'll definitely be making this again!
Tired of Racist
[email protected]Not a fan. The steak tips were overcooked and the marinade was too salty. I won't be making this again.
Emilrose Bulawit
[email protected]These steak tips were so easy to make and they tasted amazing! The marinade was simple but packed with flavor, and the steak was cooked perfectly. I served them with roasted potatoes and a side of grilled asparagus, and it was a meal that everyone lo
Kulasekaram Kavin
[email protected]Meh.
Arkan Khan
[email protected]Wow, these steak tips were amazing! I followed the recipe exactly and they turned out perfectly. The marinade was flavorful and the steak was cooked to perfection. I served them with grilled vegetables and a side of rice, and it was a meal that every
Phitchaya Tempiam
[email protected]Not bad, but not great. The steak tips were a bit tough and the marinade didn't really penetrate the meat. I think I'll try a different recipe next time.
Mr Ibeto
[email protected]Easy to make and packed with flavor. I used a flank steak and it turned out great. The marinade is simple but effective, and the steak was cooked perfectly. I'll definitely be making this again!
Lacey Wolf
[email protected]Absolutely delicious! The steak tips were tender and flavorful, and the marinade added a perfect touch of smokiness. I served them with roasted vegetables and mashed potatoes, and it was a hit with my family. Will definitely be making this again!