GRILLED STEAK, CHIPOTLE AND PEPPER JACK QUESADILLAS
If you're feeling bold, use both chopped chipotle chiles and their adobo sauce to make these pepper jack quesadillas extraspicy.
Provided by Food Network Kitchen
Time 45m
Yield 4
Number Of Ingredients 12
Steps:
- Preheat an outdoor grill over medium.
- Whisk the garlic, cumin, lime and oranges juices and 1/2 teaspoon salt together in a medium bowl. Add the steak, coat well in the mixture and let marinade for 10 minutes.
- Lightly oil the grill grates. Grill the steak, flipping once, until medium rare, 2 to 6 minutes per side depending on the thickness. Remove to a cutting board and let rest 5 minutes. Slice the steak against the grain and reserve.
- Lay a tortilla on a work surface and top evenly with 1/2 cup pepper-jack cheese. Add 1/4 of the steak and some chopped chipotle in adobo and sauce. Fold the tortilla in half to enclose fillings. Repeat with remaining tortillas and ingredients.
- Melt 1/2 tablespoon butter in a large nonstick or cast-iron skillet over medium heat. Cook the quesadilla, flipping once, until the cheese is melted and it is golden brown on both sides, about 3 minutes per side. Remove to a cutting board and repeat with the remaining quesadillas.
- Cut into triangles and serve with guacamole, salsa, scallions and sour cream.
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Tejin Tejin
[email protected]These quesadillas are the perfect party food. They're easy to make and everyone loves them.
Barnabas Cherowo
[email protected]These quesadillas are a great way to use up leftover steak. They're also a great way to get your kids to eat their vegetables.
Mohsin Bukhari
[email protected]I love that these quesadillas can be made in advance. They're perfect for a quick and easy meal on busy weeknights.
Arbaj Alam
[email protected]These quesadillas are a great way to change up your Taco Tuesday routine. They're just as delicious, but with a different flavor profile.
Rodgerlee Fischer
[email protected]I've made these quesadillas several times now and they're always a hit. I love the flavor of the grilled steak and the chipotle and pepper jack cheese.
pakistan background
[email protected]These quesadillas are a great way to use up leftover steak. They're also a great way to get your kids to eat their vegetables.
Ahamad Hasssan
[email protected]I love the combination of grilled steak, chipotle, and pepper jack cheese in these quesadillas. They're so flavorful and delicious.
Mirjamal Shah
[email protected]These quesadillas are the perfect party food. They're easy to make and everyone loves them.
Abdullrahman Dawaliby
[email protected]I made these quesadillas for a party and they were a huge success. Everyone loved them!
Rotich Abraham
[email protected]These quesadillas are so delicious and flavorful. The grilled steak is cooked perfectly and the chipotle and pepper jack cheese add the perfect amount of spice.
Buluma Didan
[email protected]I've made these quesadillas several times now and they're always a hit. My family loves them!
Michael Scott
[email protected]The chipotle and pepper jack cheese give these quesadillas a nice kick. They're perfect for those who like a little spice in their food.
Gaming With Akil
[email protected]I love how easy these quesadillas are to make. They're perfect for a quick and easy weeknight meal. And they're always a crowd-pleaser.
Yasin
[email protected]These quesadillas were a hit at my last party! The combination of grilled steak, chipotle, and pepper jack cheese was incredible. I'll definitely be making them again.