Our version of the classic sandwich becomes a hearty meal perfect for lunch or a light dinner.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Beef Recipes
Number Of Ingredients 9
Steps:
- In a large baking dish, whisk together mustard, 1 tablespoon vinegar, and 2 tablespoons oil. Season with salt and pepper. Add steak and turn to coat; let sit 15 minutes at room temperature. Heat a grill pan or cast-iron skillet over medium-high. Drizzle onion with 1 teaspoon oil and season with salt and pepper. Grill steak and onions until steak is medium-rare and onions are tender,5 to 7 minutes, flipping once. Let steak rest 5 minutes before thinly slicing against the grain. Meanwhile, in a food processor, process onions until finely chopped, then mix with 1/2 teaspoon vinegar. Season to taste with salt and pepper. Spread onion mixture on 4 slices bread. Top with steak, arugula, Parmesan, and 4 more slices bread.
Nutrition Facts : Calories 475 g, Fat 25 g, Fiber 3 g, Protein 37 g
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MD Zafar Iqbal
[email protected]I followed the recipe exactly, and it turned out perfectly! The steak was cooked to medium-rare, just the way I like it. The onions were also caramelized to perfection. This is definitely a keeper recipe.
Sageer Don
[email protected]This sandwich is delicious! The steak is cooked perfectly, and the onions add a nice touch of sweetness. I would definitely recommend this recipe.
Hassan Ibrahim
[email protected]I've made this sandwich several times now, and it's always a crowd-pleaser. The steak is always tender and juicy, and the onions are perfectly caramelized. I would definitely recommend this recipe to anyone looking for a delicious and easy steak sand
Sultan Fahad
[email protected]This sandwich is so easy to make, and it's always a hit with my family. The steak is always cooked perfectly, and the onions are always caramelized to perfection. I highly recommend this recipe.
Lucy Newman
[email protected]I followed this recipe exactly, and the sandwich turned out perfectly. The steak was cooked to medium-rare, just the way I like it. The onions were also perfectly caramelized. I will definitely be making this sandwich again.
Tony Akiki
[email protected]This sandwich is amazing! The steak is so tender, and the onions are caramelized to perfection. I highly recommend this recipe.
Kenneth Talindwa
[email protected]I've never been a big fan of steak sandwiches, but this one changed my mind. The steak was juicy and flavorful, and the onions were perfectly cooked. I'll definitely be making this again.
Asa Pupuma
[email protected]This sandwich is delicious! The steak is cooked perfectly, and the onions add a nice touch of sweetness. I would definitely recommend this recipe.
Preeti Kaur
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The steak was incredibly tender, and the onions were perfectly caramelized. I'll definitely be making this again.
Danielle Lam
[email protected]I love this sandwich! It's so easy to make, and it's always a hit with my family and friends.
Habtamu Sisay
[email protected]This recipe is a keeper! The steak was cooked to perfection, and the onions added a nice sweetness to the sandwich. I would definitely recommend this recipe to anyone looking for a delicious and easy steak sandwich.
dani eve
[email protected]I've made this sandwich several times now, and it's always a crowd-pleaser. The combination of flavors is just perfect.
Yasmin Amr
[email protected]This sandwich was a hit at my last cookout! The steak was tender and juicy, and the onions were perfectly caramelized. I'll definitely be making this again.