Use your grill to make this quick, easy, and delicious chicken dinner. (No grill? Use a grill pan instead.)
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken Chicken Thighs
Number Of Ingredients 12
Steps:
- Heat a grill to medium. Clean and lightly oil hot grill. In a large bowl, toss together drumsticks, thighs, cumin, coriander; season with salt and pepper. Grill until cooked through, 20 minutes, turning often.
- Meanwhile, in a medium pot, heat olive oil over medium-high. Add shallots and cook, stirring, until browned, 5 minutes. Transfer shallots to a medium bowl. Add bulgur and water to pot; season with salt and pepper. Bring to a boil over high and cook 1 minute. Stir, cover, remove from heat, and let stand until water is absorbed, 10 minutes. Fluff bulgur with a fork; transfer to bowl and toss with shallots, almonds, and lemon juice. Season with salt and pepper. Serve chicken with bulgur topped with cilantro.
Nutrition Facts : Calories 525 g, Fat 26 g, Fiber 8 g, Protein 38 g, SaturatedFat 5 g
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Dija love
[email protected]This dish was a hit!
philane Mkhize
[email protected]I'll definitely be making this again.
Svilen BG
[email protected]This recipe is a keeper!
Rohaib Butt
[email protected]I'm not a big fan of spicy food, but I really enjoyed this dish.
Richard Matthews
[email protected]This dish is perfect for a summer cookout.
BILLAL Qureshi
[email protected]I love that this recipe is made with simple, everyday ingredients.
Ahsan nawaz Ahsan
[email protected]This is a great recipe for a quick and easy weeknight meal.
Brooke Robinson
[email protected]I made this dish for a potluck and it was a huge hit! I'll definitely be making it again.
Trinity Scott
[email protected]This dish was a crowd-pleaser! Everyone loved the chicken and bulgur.
Mitchelle Jacob
[email protected]So easy to make and so delicious! I'll definitely be making this again.
Samuel Akpan
[email protected]This recipe is a keeper! I've made it several times already, and it's always a hit. The chicken is juicy and flavorful, and the bulgur is fluffy and delicious. I highly recommend this recipe.
Ansari Yaseen
[email protected]This dish is perfect for a summer cookout. The chicken can be grilled or roasted, and the bulgur can be made ahead of time. It's a great dish to serve to a crowd.
Moongunstar Ray
[email protected]I'm not a big fan of spicy food, but I really enjoyed this dish. The chicken was flavorful without being too hot, and the bulgur was a great way to balance out the heat.
Mahi Manan
[email protected]This dish is a great way to use up leftover chicken. I usually make a big batch of chicken on the weekend, and then I use it to make this dish during the week. It's a quick and easy meal that's always delicious.
MAHFUZ AHAMMED
[email protected]I love the simplicity of this recipe. It's made with just a few ingredients, but the flavors are amazing. I've made it several times already, and it's always a crowd-pleaser.
Tabinda rahat
[email protected]This dish was a hit at my last dinner party. Everyone raved about the chicken and bulgur, and I was so happy to have found a recipe that was both delicious and impressive.
Marooy Maisheeyer
[email protected]The flavors in this dish were incredible! The chicken was perfectly seasoned, and the bulgur had a slightly nutty flavor that complemented it perfectly. I would highly recommend this recipe to anyone who loves Middle Eastern cuisine.
Ikechukwu Orakwue
[email protected]I was pleasantly surprised by how easy this dish was to make. I'm not a very experienced cook, but I was able to follow the recipe without any problems. The end result was a delicious and impressive meal that my family loved.
Saher Ibrahim
[email protected]This grilled spicy chicken with bulgur was an absolute delight! The chicken was succulent and flavorful, with just the right amount of heat. The bulgur was perfectly cooked and fluffy, and the combination of the two was simply irresistible. I'll defi