GRILLED SPICED LAMB CHOPS WITH SAFFRON VEGETABLES AND RED BELL PEPPER SAUCE
Steps:
- For lamb:
- Whisk first 6 ingredients in medium bowl. Place chops on large rimmed baking sheet. Pour marinade over, turning to coat. Cover and refrigerate at least 1 hour and up to 3 hours.
- For vegetables:
- Melt butter with oil in heavy large skillet over medium heat. Add shallots, leeks, saffron, and turmeric; sauté 5 minutes. Add 1 1/2 cups water, turnips, carrots, and rutabagas. Cover and simmer until vegetables are tender, stirring occasionally, about 25 minutes. Season generously with salt and pepper.
- Meanwhile, prepare barbecue (medium heat). Brush grill with oil. Remove lamb from marinade, scraping off some of excess marinade. Sprinkle lamb with salt and pepper. Grill to desired doneness, about 3 minutes per side for medium-rare.
- Divide grilled lamb chops among 6 plates. Serve with saffron vegetables and Red Bell Pepper Sauce.
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Malik Abdul Rashid
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The lamb chops are incredibly tender and flavorful, and the saffron vegetables are a delightful addition. The red bell pepper sauce is the perfect finishing touch. I highly recommend thi
Ahmad Noor
[email protected]I love the way the saffron adds a subtle flavor to the lamb chops and vegetables. The red bell pepper sauce is also a great addition, adding a bit of sweetness and acidity. Overall, this is a delicious and well-balanced dish.
Alejandro Meza
[email protected]This dish is a great way to impress your guests. The lamb chops are cooked to perfection and the saffron vegetables are a delightful accompaniment. The red bell pepper sauce adds a nice touch of flavor and color. I highly recommend this recipe.
They Live
[email protected]I've made this recipe several times and it's always a hit. The lamb chops are always cooked perfectly and the saffron vegetables are a great way to add some color and flavor to the plate. The red bell pepper sauce is the perfect finishing touch. I hi
Amber Pon
[email protected]This dish is a bit pricey, but it's worth the splurge. The lamb chops are incredibly tender and flavorful, and the saffron vegetables are a delightful addition. The red bell pepper sauce is the perfect finishing touch. I highly recommend this recipe
Ali
[email protected]I'm not a big fan of lamb, but I loved this dish. The lamb chops were cooked perfectly and the saffron vegetables were delicious. The red bell pepper sauce was the perfect finishing touch. I'll definitely be making this again.
Theo Gaelebale
[email protected]This dish is a great way to use up leftover lamb chops. Simply grill them up and serve them with the saffron vegetables and red bell pepper sauce. It's a quick and easy meal that's still packed with flavor.
Eiad Ehab
[email protected]I love this recipe because it's so versatile. You can use different types of lamb chops, vegetables, and even sauces. It's a great way to experiment with different flavors and create your own unique dish.
PHRANXIX GODSON
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The lamb chops are incredibly tender and flavorful, and the saffron vegetables are a delightful addition. The red bell pepper sauce is the perfect finishing touch, adding a bit of sweetn
Mercy Okai
[email protected]I love the way the saffron adds a subtle flavor to the lamb chops and vegetables. The red bell pepper sauce is also a great addition, adding a bit of sweetness and acidity. Overall, this is a delicious and well-balanced dish.
Chondon Sorkar
[email protected]This dish is a great way to impress your guests. The lamb chops are cooked to perfection and the saffron vegetables are a delightful accompaniment. The red bell pepper sauce adds a nice touch of flavor and color. I highly recommend this recipe.
Arbaz Khan
[email protected]I made this dish for a dinner party and it was a huge hit! The lamb chops were so tender and juicy, and the saffron vegetables were a nice touch. The red bell pepper sauce was the perfect finishing touch. I'll definitely be making this again.
Kamrul Islam
[email protected]This recipe is easy to follow and the results are amazing. The lamb chops were cooked perfectly and the saffron vegetables were delicious. I will definitely be making this again.
Manish Thapaliya
[email protected]I love the combination of flavors in this dish. The lamb chops are perfectly seasoned and grilled, and the saffron vegetables are a great way to add some color and flavor to the plate. The red bell pepper sauce is the perfect finishing touch, adding
Josh Gouldie
[email protected]This dish is a bit time-consuming to make, but it's worth the effort. The lamb chops are incredibly juicy and flavorful, and the saffron vegetables are a delightful addition. The red bell pepper sauce adds a nice touch of heat and smokiness. I highly
Mayda Ahmed
[email protected]I'm not usually a fan of lamb, but this recipe changed my mind. The lamb chops were so tender and flavorful, and the saffron vegetables were a perfect complement. I'll definitely be making this again.
Daina Polovineo
[email protected]I've made this recipe several times and it never disappoints. The flavors are incredible and the lamb chops are always cooked perfectly. My family and friends rave about this dish every time I serve it.
Kapil Cwedry
[email protected]This dish was an absolute delight! The lamb chops were grilled to perfection, juicy and succulent, while the saffron vegetables added a burst of flavor and color to the plate. The red bell pepper sauce was the perfect finishing touch, bringing a slig