GRILLED SPICE-RUBBED PORK WITH TOMATO GARLIC SAUCE
Categories Garlic Pork Tomato Quick & Easy Low/No Sugar Meat Pork Tenderloin Summer Grill/Barbecue Gourmet
Yield Makes 4 servings
Number Of Ingredients 10
Steps:
- Prepare grill for cooking over medium-hot charcoal (moderate heat for gas). If using a charcoal grill, open vents on bottom of grill, then light charcoal. When charcoal turns grayish white (about 15 minutes from lighting), hold your hand 5 inches above grill rack to determine heat for charcoal as follows: Hot: When you can hold your hand there for 1 to 2 seconds Medium-hot: 3 to 4 seconds Low: 5 to 6 seconds
- If using a gas grill, preheat burners on high, covered, 10 minutes, then, if necessary, reduce to heat specified in recipe.
- Meanwhile, whisk together 1 tablespoon oil, 1/4 teaspoon cayenne, and 1/2 teaspoon each of cumin, cinnamon, and salt in a large shallow bowl. Pat pork dry and add to spiced oil in bowl, turning to coat.
- Grill tenderloins on lightly oiled grill rack, covered only if using a gas grill, turning over occasionally, until thermometer inserted diagonally 2 inches into thickest end of meat registers 150°F, 16 to 18 minutes. Transfer to a cutting board, then tent loosely with foil and let stand 10 minutes before slicing. (Internal temperature will rise to 160°F while pork stands.)
- Cook garlic in remaining 2 tablespoons oil in a 10- to 12-inch heavy skillet over moderate heat, stirring occasionally, until pale golden, 1 to 2 minutes. Add tomatoes with their juices, remaining 1/8 teaspoon cayenne, and remaining 1/4 teaspoon each of cumin, cinnamon, and salt, then briskly simmer until sauce is slightly thickened, about 10 minutes. Slice pork and serve with sauce.
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RAIDENN
[email protected]I made this recipe for my husband's birthday dinner and he loved it! The pork was so tender and flavorful, and the sauce was the perfect accompaniment. I will definitely be making this again.
Brittany Bishop
[email protected]I'm a big fan of grilled pork, and this recipe is one of my favorites. The spice rub is perfect, and the tomato-garlic sauce is amazing. I highly recommend this recipe.
Abdulrehman Imaran
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and the results are delicious. I served it with rice and steamed broccoli, and it was a hit with my family.
Joe Lupin
[email protected]I made this recipe in my slow cooker and it turned out great! The pork was fall-apart tender and the sauce was thick and flavorful. I served it with mashed potatoes and green beans, and it was a delicious meal.
Jose Americu
[email protected]This recipe is a great way to use up leftover pork. The spice rub and tomato-garlic sauce give the pork a new life. I will definitely be making this again.
Boeta Silas
[email protected]I love grilled pork, and this recipe is one of the best I've ever tried. The spice rub is perfect, and the tomato-garlic sauce is amazing. I will definitely be making this again.
Orakzai 123
[email protected]I'm not a very experienced cook, but this recipe was easy to follow and the results were amazing. The pork was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Mia Mackov√°
[email protected]This recipe is a great way to impress your guests. The pork is elegant and delicious, and the sauce is to die for. I highly recommend this recipe.
Aimufua Faith
[email protected]I made this recipe for my husband's birthday dinner and he loved it! The pork was so tender and flavorful, and the sauce was the perfect accompaniment. I will definitely be making this again.
Odongo Erick
[email protected]I'm a big fan of grilled pork, and this recipe is one of my favorites. The spice rub is perfect, and the tomato-garlic sauce is amazing. I highly recommend this recipe.
Olivia Torrente
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and the results are delicious. I served it with rice and steamed broccoli, and it was a hit with my family.
Rehan Sayed
[email protected]I made this recipe in my slow cooker and it turned out great! The pork was fall-apart tender and the sauce was thick and flavorful. I served it with mashed potatoes and green beans, and it was a delicious meal.
Dina Majhi
[email protected]This recipe is a great way to use up leftover pork. The spice rub and tomato-garlic sauce give the pork a new life. I will definitely be making this again.
Treysean Fenty
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the pork and the sauce. I will definitely be making this again.
Tik The World
[email protected]I made this recipe exactly as written and it was perfect. The pork was cooked to perfection and the sauce was amazing. I will definitely be making this again.
sephiroth_chan
[email protected]This recipe is easy to follow and the results are delicious. The pork is tender and flavorful, and the sauce is tangy and rich. I highly recommend this recipe.
Brad Dcunha
[email protected]I'm not a big pork fan, but this recipe changed my mind. The spice rub and tomato-garlic sauce are amazing. I will definitely be making this again.
Lamaash
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the pork, and I got so many compliments on the sauce. I will definitely be making this again.
Eric Infante
[email protected]This grilled pork recipe is a keeper! The spice rub gives the pork so much flavor, and the tomato-garlic sauce is the perfect complement. I served it with roasted potatoes and grilled vegetables, and it was a hit with my family.