GRILLED SPATCHCOCKED GREEK CHICKEN
Speed up cook time on a whole chicken by spatchcocking it. It is simple to do and only requires a sharp pair of kitchen shears and 5 minutes of your time. Grilling over indirect heat keeps the bird moist.
Provided by Soup Loving Nicole
Categories World Cuisine Recipes European Greek
Time 1h25m
Yield 6
Number Of Ingredients 8
Steps:
- Whisk olive oil, lemon juice, oregano, garlic, rosemary, and tarragon together in a measuring cup.
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Place chicken on a rimmed baking sheet. Pour 1/2 of the oil mixture over the chicken and reserve the remaining 1/2. Using your hands, massage the oil mixture into the chicken skin. Season with salt and pepper.
- Grill chicken skin-side up over indirect heat for 50 minutes. Move chicken over direct heat and grill 5 minutes. Carefully flip chicken over skin-side down and grill until skin is brown and crispy, about 5 more minutes. Transfer chicken to a serving platter and let rest for 10 minutes.
- Drizzle reserved oil mixture over the chicken. Carve and serve.
Nutrition Facts : Calories 1213.4 calories, Carbohydrate 1.8 g, Cholesterol 158.9 mg, Fat 115.3 g, Fiber 0.1 g, Protein 39.3 g, SaturatedFat 27.1 g, Sodium 151 mg, Sugar 0.3 g
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Agada prince
[email protected]This recipe is a crowd-pleaser.
Craig Silbaugh
[email protected]This recipe is perfect for a weeknight meal.
Ax Limon
[email protected]I love the simplicity of this recipe.
Washim Akudo
[email protected]This recipe is a great way to use up leftover chicken.
akeil Ramkissoon
[email protected]I would definitely make this again.
Cervantes Cervantes
[email protected]This recipe is a keeper!
Shoaib jutt Shoaib jutt
[email protected]I followed the recipe exactly and the chicken turned out perfectly.
Ebifemi Abdullateef
[email protected]The chicken was a bit dry, but the vegetables were delicious.
Gracie Hepburn
[email protected]This recipe was a bit too spicy for my taste, but it was still delicious. I would recommend using less chili powder next time.
Mohamad Khe
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so flavorful and juicy, and the vegetables were perfectly roasted.
Estuardo R
[email protected]This recipe was easy to follow and the chicken turned out great. I would recommend it to anyone looking for a delicious and healthy meal.
TJ Austin
[email protected]I loved the combination of flavors in this dish. The chicken was crispy on the outside and tender on the inside, and the vegetables were perfectly seasoned.
Victor Gladness
[email protected]This recipe was a hit! The chicken was juicy and flavorful, and the vegetables were perfectly roasted. I will definitely be making this again.