Make and share this Grilled Slow Cooker Ribs recipe from Food.com.
Provided by Audrey M
Categories Pork
Time 9h15m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Spray inside of your 6 quart slow cooker with vegetable spray.
- Remove the inner skin from ribs.
- In a small mixing bowl, mix brown sugar, pepper, liquid smoke, garlic and salt; rub mixture into ribs.
- Cut ribs into 4 inch pieces.
- Place ribs on bottom of slow cooker with onions on top.
- Pour cola over ribs.
- Cook on low heat setting 8 to 9 hours or until tender.
- Remove ribs and discard liquid.
- Place ribs on heated grill.
- Brush with barbecued sauce.
- Cover and grill 4 to 6 inches from medium heat 15 minutes.
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Sweet Guriyat
g_sweet90@hotmail.frThese ribs are amazing! The meat is fall-off-the-bone tender and the sauce is so flavorful. I will definitely be making these again.
Innocent Yenah
y_innocent@yahoo.comI made these ribs for my family and they loved them! The ribs were so tender and flavorful, and the sauce was perfect.
Madankumar Jha
madankumar-j@aol.comThese ribs were a disappointment. They were tough and the sauce was bland.
YoBoy Ghost
ghost34@gmail.comI've tried a lot of different rib recipes, but this one is by far the best. The ribs are always tender and juicy, and the sauce is to die for.
Noman ali Solangi
s-n87@hotmail.comThese ribs are the perfect party food! They're easy to make ahead of time and they're always a crowd-pleaser.
Sajib Payda
sp36@hotmail.co.ukThe ribs were a bit too spicy for me, but my husband loved them.
Sahhed Khan
ksahhed88@yahoo.comI made these ribs for a party and they were a huge success! Everyone raved about how tender and flavorful they were.
adebukola Anthonia
a.anthonia@hotmail.comThe ribs were a bit dry for my taste, but the flavor was still good.
Prince Khaleel
khaleel.p29@yahoo.comI've made these ribs a few times now and they're always a hit! They're so easy to make and the slow cooker does all the work.
Matthew Harley
harley-m@gmail.comThese ribs were fall-off-the-bone tender and so flavorful! I followed the recipe exactly and they turned out perfectly. My family loved them!