GRILLED SHRIMP WITH TOMATILLOS
Make and share this Grilled Shrimp With Tomatillos recipe from Food.com.
Provided by ellie_
Categories Vegetable
Time 30m
Yield 2-4 serving(s)
Number Of Ingredients 11
Steps:
- Heat a grill to medium high.
- In bowl toss shrimp with 1 tablespoon olive oil, garlic, 1/4 teaspoon salt and pepper. While vegetables are cooking - let shrimp marinate.
- In another bowl combine tomatillo wedges with olive oil to coat and season with salt and pepper. Grill wedges until charred and crisp-tender (5 minutes, turning once). Place in a large bowl and set aside.
- Brush green onions and serrano chile with olive oil. Grill until tender and charred (2 minutes). Remove from heat and let cool - then slice onions crosswise into 2-inch pieces and add to the tomatillos. Toss and season with salt and pepper.
- Grill shrimp (4-5 minutes, turning). Remove from grill and toss in bowl with vegetables along with the cumin and oregano.
- Serve with grilled tortillas.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #for-1-or-2 #healthy #main-dish #seafood #vegetables #american #southwestern-united-states #barbecue #low-fat #summer #shrimp #dietary #low-sodium #seasonal #low-saturated-fat #low-calorie #low-carb #low-in-something #shellfish #equipment #grilling #number-of-servings
You'll also love
Nakandi Sharifah
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it's so flavorful.
Allan Wright
[email protected]This dish is perfect for a weeknight meal. It's easy to make and it's healthy too.
YUSRAH MUSTAPHA
[email protected]I'm always looking for new ways to cook shrimp and this recipe is a keeper. The shrimp were cooked perfectly and the tomatillo sauce was delicious.
Bikram G C
[email protected]This recipe is a great way to use up leftover shrimp. I always have a few shrimp in my freezer and this is a great way to use them up.
Alina Bhatti
[email protected]I'm not a big fan of shrimp, but I really enjoyed this dish. The tomatillo sauce was so flavorful that it made the shrimp taste amazing.
Zahid zehri
[email protected]This dish is a great way to change up your usual shrimp recipes. It's easy to make and it's always a crowd-pleaser.
freya powell
[email protected]I love the way the tomatillo sauce complements the shrimp. It's a unique and flavorful combination.
NoobsLivesMatter
[email protected]This dish is perfect for a summer cookout. It's light and refreshing, and it's easy to make.
Salman Gill
[email protected]I've never had grilled shrimp before, but I'm glad I tried this recipe. The shrimp were cooked perfectly and the tomatillo sauce was delicious.
Akash Ahamead
[email protected]I made this dish for a potluck and it was a huge hit. Everyone loved it!
tejraj ojha
[email protected]This recipe is a great way to get your kids to eat seafood. My kids loved the shrimp and the tomatillo sauce.
Oyshe Momo
[email protected]I'm not a big fan of tomatillos, but I really enjoyed this dish. The tomatillo sauce was tangy and flavorful, and it paired well with the shrimp.
Mrs Mukta
[email protected]This dish is a great way to use up leftover tomatillos. I always have a few in my fridge and this is a great way to use them up.
Maria HOQUE
[email protected]I love the smoky flavor that the grilled shrimp adds to this dish. It's a great way to change up your usual shrimp recipes.
Natalie Carr
[email protected]The shrimp were cooked perfectly and the tomatillo sauce was so flavorful. I served this dish with rice and it was a perfect meal.
Shakil Arif
[email protected]I've made this dish several times now and it's always a winner. My friends and family love it!
Rohit Khan
[email protected]This recipe was easy to follow and the results were delicious! I highly recommend it.
Nazia Shahban
[email protected]I love the combination of shrimp and tomatillos. This dish is light and refreshing, and the tomatillo sauce is tangy and flavorful.
Sameer Gull
[email protected]These grilled shrimp with tomatillos were a hit at my last dinner party! The flavors were incredible, and the presentation was beautiful. I will definitely be making this dish again.