GRILLED SHRIMP WITH KOREAN SESAME MARINADE

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Grilled Shrimp with Korean Sesame Marinade image

Make and share this Grilled Shrimp with Korean Sesame Marinade recipe from Food.com.

Provided by spatchcock

Categories     Korean

Time 20m

Yield 4 serving(s)

Number Of Ingredients 11

1 lb unshelled large shrimp
1 bunch green onion, cut into strips
1 1/2 cups soy sauce
1/4 cup packed brown sugar
2 tablespoons dark sesame oil
1 tablespoon maple syrup
1 tablespoon granulated sugar
5 cloves garlic, finely chopped
3 tablespoons sliced green onions
2 teaspoons grated fresh ginger or 1/2 teaspoon ground ginger
1/2 teaspoon cracked black pepper

Steps:

  • Combine all ingredients in a small bowl until well blended.
  • Marinade shrimp for 1 hour in the refrigerator.
  • Thread shrimp and green onion strips on metal or bamboo skewers, alternating.
  • Grill, turning once, basting 5 minutes until tender.
  • Boil remaining marinade in saucepan for 1 minute.
  • Serve with shrimp.

Kenneth Wilcox
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This recipe is a great way to use up leftover shrimp.


Alexander Wilson
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I served the shrimp with a side of rice and vegetables.


Blanca Garduno
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I grilled the shrimp on skewers and they were perfect for a party appetizer.


RiyaK Dibra
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I didn't have any sesame seeds, so I used crushed peanuts instead. They turned out great!


Flora Muchiri
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The marinade was too salty for my taste.


Courtney Briscoe
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The shrimp were a bit overcooked, but the marinade was delicious.


king major sheqs
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These shrimp were so easy to make and they turned out so delicious! I will definitely be making this recipe again.


Braylon Bissel
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I'm not usually a big fan of shrimp, but this recipe changed my mind! The marinade was so flavorful and the shrimp were cooked perfectly. I will definitely be making this dish again.


Md sifst Boos
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I made this recipe for a party and it was a huge success! The shrimp were delicious and everyone loved them. I will definitely be making this recipe again.


Kari Hamrick
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These shrimp were amazing! The marinade was so flavorful and the shrimp cooked up so juicy and tender. I served them over rice and they were a huge hit with my family.


Gavin Bradfield
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The shrimp turned out great! I followed the recipe exactly and they were cooked perfectly. The marinade was also very flavorful. I would definitely make this dish again.


Thendo Mualusi
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This grilled shrimp recipe with Korean sesame marinade was a hit! The shrimp were perfectly cooked and had a delicious, slightly sweet and savory flavor. The marinade was easy to make and added just the right amount of flavor to the shrimp.


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