In this dish, tofu shows its smoky side and grilled shrimp takes on the spicy and sweet flavors of honey, sambal oelek, garlic, and ginger. Serve with juicy fruit, jicama, cucumbers, and carrots for a light and fragrant salad.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes Shrimp Recipes
Number Of Ingredients 19
Steps:
- Make the salad: Place tofu slices on a rimmed baking sheet between layers of paper towels. Place a baking sheet weighted with heavy cans on top of the tofu. Let stand for 30 minutes. Pat tofu until completely dry.
- Place shrimp in a bowl. Puree vinegar, honey, sambal oelek, garlic, and ginger in a food processor until smooth, and pour over shrimp. Turn shrimp until well coated. Cover and refrigerate, turning once, for 1 hour.
- Preheat grill to medium. Cut pineapple lengthwise along sides of core into 2 large pieces, then slice each piece lengthwise into thirds. Reserve remaining center piece for another use. Grill pineapple, turning frequently, until brown, 4 to 5 minutes per side. Brush tofu with oil, sprinkle with the salt and pepper, and grill, turning once, until brown, 2 to 3 minutes per side. Grill shrimp, turning once, until opaque, 2 to 3 minutes per side.
- Cut pineapple crosswise into 1/4-inch-thick slices. Cut tofu into 1/2-inch cubes. Peel shrimp, and combine with pineapple, tofu, carrots, cucumber, jicama, and mint in a salad bowl.
- Make the dressing: Whisk together ingredients in a small bowl. Pour over salad, and toss until well combined.
Nutrition Facts : Calories 353 g, Cholesterol 172 g, Fiber 5 g, Protein 32 g, SaturatedFat 1 g, Sodium 869 g
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Rose Martinez
[email protected]This salad is amazing! The combination of grilled shrimp, tofu, pineapple, and vegetables is perfect. The shrimp is tender and juicy, the tofu is crispy, the pineapple is sweet and tangy, and the vegetables are fresh and crunchy. The dressing is also
Alex Gracie
[email protected]This salad is so refreshing and flavorful! The grilled shrimp is tender and juicy, and the tofu is perfectly grilled. The pineapple adds a nice sweetness, and the vegetables add a nice crunch. The dressing is also very good, with a nice balance of fl
NT Hussen
[email protected]This salad is delicious! The shrimp is cooked perfectly, and the tofu is nice and crispy. The pineapple adds a nice sweetness, and the vegetables add a nice crunch. The dressing is also very good, with a nice balance of flavors. I will definitely be
Royal Plays
[email protected]This salad is amazing! The flavors are so well-balanced, and the textures are perfect. The shrimp is tender and juicy, the tofu is crispy, the pineapple is sweet and tangy, and the vegetables are fresh and crunchy. The dressing is also very good, wit
jasani wellington
[email protected]I love this salad! The combination of grilled shrimp, tofu, pineapple, and vegetables is perfect. The shrimp is tender and juicy, the tofu is crispy, the pineapple is sweet and tangy, and the vegetables are fresh and crunchy. The dressing is also ver
Cylus Foster
[email protected]This salad is so good! The shrimp is cooked perfectly, and the tofu is nice and crispy. The pineapple adds a nice sweetness, and the vegetables add a nice crunch. The dressing is also very good, with a nice balance of flavors. I will definitely be ma
Farouk GT
[email protected]This salad is amazing! The combination of grilled shrimp, tofu, pineapple, and vegetables is perfect. The shrimp is tender and juicy, the tofu is crispy, the pineapple is sweet and tangy, and the vegetables are fresh and crunchy. The dressing is also
Ginger Thornsberry
[email protected]I'm a big fan of grilled shrimp and tofu, so I was really excited to try this salad. I wasn't disappointed! The shrimp and tofu were both cooked perfectly, and the pineapple and vegetables were fresh and crisp. The dressing was also very good, with a
Hhd Ffhh
[email protected]This salad is so refreshing and flavorful! The grilled shrimp is tender and juicy, and the tofu is perfectly grilled. The pineapple adds a nice sweetness, and the vegetables add a nice crunch. The dressing is also very good, with a nice balance of fl
Ruhaa Jee
[email protected]I love the combination of grilled shrimp, tofu, and pineapple in this salad. The shrimp is cooked perfectly, and the tofu is nice and crispy. The pineapple adds a sweet and tangy flavor, and the vegetables add a nice crunch. The dressing is also very
sobia khan
[email protected]Grilled shrimp, tofu and pineapple salad is a tropical delight! The flavors of the grilled shrimp and tofu are perfectly complemented by the sweet and tangy pineapple, and the crunchy vegetables add a nice texture contrast. The dressing is light and