GRILLED SHRIMP TACOS WITH TROPICAL SALSA
Provided by Kelsey Nixon
Categories main-dish
Time 1h40m
Yield 6 servings (12 tacos); 3 cups salsa
Number Of Ingredients 21
Steps:
- For the shrimp: Place the shrimp, limes and onions in a resealable plastic bag. Whisk together the oil, salt, cloves, lime juice and chipotle in a small bowl. Pour over the shrimp in the bag and seal the bag, squeezing out as much air as possible. Marinate in the refrigerator for 1 to 2 hours.
- For the tropical salsa: Meanwhile, combine the pineapple, avocado, cactus, jalapenos and mangoes in a medium bowl. Add the cilantro, vinegar, oil and epazote and toss to combine. Keep refrigerated until ready to serve.
- For assembly: Preheat a grill to medium-high heat. Remove the shrimp from the marinade and sprinkle with salt. Place the shrimp on the grill over direct heat and cook, turning once, until they are charred and the flesh is pink, 2 to 3 minutes per side. Add the cooked shrimp to the salsa and toss to combine. Sprinkle with salt. To serve, whisk together the crema, adobo, lime zest and lime juice in a small bowl. Build the tacos starting with a corn tortilla, add 4 to 5 shrimp, 1/4 cup tropical salsa, a drizzle of the crema mixture and some cilantro leaves.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ibrar meyo
ibrarmeyo@yahoo.comThese tacos are a delicious and healthy meal.
Md jahangir Khan
khan.m@yahoo.comThese tacos are a great way to impress your friends and family.
Waheed Afridi
awaheed@aol.comI'll definitely be making these tacos again.
Gsmhdudndn Nxjudfegnd
ngsmhdudndn@yahoo.comThe shrimp were a little overcooked, but the salsa was amazing.
Ahmed Sameh
sameha@gmail.comI'm not sure what I did wrong, but my tacos didn't turn out as good as I hoped.
Md Yoanus
md87@gmail.comThese tacos are a great way to enjoy shrimp in a new way.
Arisha Islam
iarisha71@yahoo.comI would definitely make these tacos again.
Jason Manhoso
jason.manhoso@yahoo.comThese tacos were easy to make and the instructions were clear.
Stephen Pelo
p_s15@hotmail.co.ukI love the way the grilled shrimp and the tropical salsa come together in these tacos. It's a perfect balance of flavors.
Xolile Mdletshe
mdletshe.xolile45@yahoo.comThese tacos are a great way to use up leftover shrimp.
Eli Whisler
e-whisler@aol.comI'm not a big fan of shrimp, but these tacos were amazing. The flavors were incredible.
Bikash Jayswal
j_bikash@gmail.comThe shrimp tacos were delicious! The salsa was the perfect complement to the shrimp.
Rabin Chy
r-c69@hotmail.comI made these tacos for a party and they were a huge success. Everyone loved them!
Mfundo Hadebe
mfundo.h@yahoo.comThese tacos are easy to make and perfect for a weeknight meal.
Hailu Tadese
t.hailu@hotmail.comI love the combination of flavors in these tacos. The shrimp is tender and juicy, and the salsa is refreshing and flavorful.
Endris Ali
e-ali99@hotmail.frThese grilled shrimp tacos were a huge hit with my family! The flavors were amazing and the shrimp were cooked perfectly.