GRILLED SHRIMP SKEWERS WITH FENNEL CHOPPED SALAD
Provided by Arnold Myint
Categories appetizer
Time 1h15m
Yield 3 to 6 servings
Number Of Ingredients 20
Steps:
- For the shrimp skewers: Combine the strained tomatoes, fennel fronds, lemons, brown sugar, cumin, paprika, coriander and 3 tablespoons salt in a large bowl. Add the shrimp and allow to marinate for 30 minutes in the refrigerator.
- Prepare a grill for medium-high heat. Thread the shrimp on skewers and grill until pink and opaque throughout, 2 minutes per side.
- For the fennel salad: Quarter the reserved fennel bulbs and onion through the roots. Toss with some olive oil in a large bowl to coat. Grill the fennel and onion, turning occasionally, until charred. Let cool slightly then chop into medium dice.
- Combine the 3 cups olive oil, vinegar, granulated sugar, cumin and lemon zest in a large bowl. Season with salt and pepper to taste. Add the diced fennel and onion, the cucumbers, bell peppers, parsley and mint and toss to combine.
- For serving: Divide the fennel salad among plates and top with the shrimp on the skewers.
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Nomsa Lekadile
[email protected]The shrimp skewers were amazing! The salad was good, but the shrimp stole the show.
Lacey Ter Waarbeek
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Okechukwu Richard
[email protected]The shrimp skewers were a bit dry, but the salad was tasty.
Imar Khan
[email protected]I've made this dish several times and it's always a crowd-pleaser. The shrimp skewers are perfectly cooked and the salad is always fresh and flavorful.
BENJAMIN ____________
[email protected]The shrimp skewers were delicious, but the salad was a bit bland.
Elizabeth Giles
[email protected]This is a great recipe for a summer party. The shrimp skewers are easy to make and the salad is light and refreshing.
Yas Qureshi
[email protected]The shrimp skewers were a bit overcooked, but the salad was refreshing and flavorful.
Noman jani Jani
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved the shrimp skewers and the salad.
Sagor Haolader
[email protected]The shrimp skewers were delicious, but the fennel salad was a bit too bitter for my taste.
Gs Nazmul
[email protected]These grilled shrimp skewers were a hit at my last party! The fennel chopped salad was the perfect accompaniment, and the whole dish was easy to make. I'll definitely be making this again.