Steps:
- Whisk together 1/4 cup soy sauce, 2 tablespoons sesame oil, the lime juice, honey, ginger, garlic and 1/4 cup canola oil in a bowl and add to a food processor. Add the softened butter and pulse until thoroughly combined.
- Season the shrimp with salt and pepper and brush mixture onto the shrimp. Place onto preheated grill and cook in a single layer for 1 to 2 minutes per side, or until just cooked through.
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Taviyian S
[email protected]I'm not a fan of ginger, but I still enjoyed this recipe. The soy sauce and garlic were enough to make the dish flavorful.
Md hridoy khan Md fajle rabbi
[email protected]This recipe is a great way to use up leftover rice. I served the shrimp over rice and it was delicious.
Geoff Clayton
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone raved about the shrimp.
Rozana Konneh
[email protected]This recipe is a great way to get your kids to eat shrimp. My kids loved the sweet and savory sauce.
Raed abu mohsen
[email protected]I love the combination of flavors in this dish. The soy sauce, ginger, and garlic are a perfect match for the shrimp.
S'phindile Mthembu
[email protected]I've made this recipe several times and it's always a hit. It's a great dish to serve for company.
Actor Star
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the shrimp and asked for the recipe.
Theresa Harrison
[email protected]This was my first time making scampi and it turned out great! The recipe was easy to follow and the shrimp were delicious.
Donald. Waters
[email protected]I'm not a huge fan of shrimp, but I loved this recipe. The shrimp were cooked perfectly and the sauce was delicious.
Rana Nouman ullah
[email protected]This recipe is a great way to use up leftover shrimp. I had some shrimp that I needed to use up and this was the perfect recipe.
marc johnn
[email protected]I wasn't sure how the soy sauce would taste in this dish, but I was pleasantly surprised. It added a nice umami flavor.
Soriful love Poli
[email protected]The shrimp were cooked perfectly and the scampi sauce was creamy and flavorful. I will definitely be making this recipe again.
Aurangzeb Tunio
[email protected]I love how easy this recipe is to make. I was able to whip it up in no time.
MR Rafiya
[email protected]This grilled shrimp scampi was a hit with my family! The soy sauce, ginger, and garlic marinade gave the shrimp a delicious and flavorful taste.