GRILLED SHRIMP SATAY WITH PEACHES AND BOK CHOY

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Grilled Shrimp Satay with Peaches and Bok Choy image

Provided by Bon Appétit Test Kitchen

Categories     Low Fat     Quick & Easy     Low Cal     High Fiber     Backyard BBQ     Peach     Peanut     Shrimp     Summer     Grill     Grill/Barbecue     Healthy     Bok Choy     Bon Appétit

Yield Makes 4 servings

Number Of Ingredients 9

6 tablespoons smooth natural peanut butter, stirred to combine
1/3 cup (packed) dark brown sugar
3 tablespoons seasoned rice vinegar
2 tablespoons soy sauce
2 to 3 teaspoons hot chili paste (such as sambal oelek)*
9 tablespoons peach nectar, divided
3 peaches or nectarines, each cut into 6 wedges
16 uncooked large shrimp, peeled, deveined
6 heads of baby bok choy, halved lengthwise

Steps:

  • Prepare barbecue (medium-high heat). Whisk first 5 ingredients and 5 tablespoons nectar until smooth; season sauce with pepper.
  • Arrange peaches, shrimp, and bok choy on grill. Brush with 4 tablespoons nectar; brush lightly with 1/4 cup sauce. Sprinkle with salt and pepper. Grill until peaches are slightly charred, shrimp are just opaque in center, and bok choy halves are just tender, about 2 minutes per side for peaches and 3 minutes per side for shrimp and bok choy.
  • Mound shrimp, bok choy, and peaches on platter. Drizzle with some sauce. Serve with remaining sauce.
  • *Available in the Asian foods section of many supermarkets and at Asian markets.

Shami Ktk
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I'm a big fan of shrimp, and this recipe did not disappoint! The shrimp were cooked perfectly and the satay sauce was amazing. The peaches and bok choy were a great addition, and they really complemented the flavors of the shrimp and sauce. I will de


clinton nakoma
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This dish was easy to make and turned out great! The shrimp were cooked perfectly and the satay sauce was delicious. The peaches and bok choy were a great addition, and they really added to the overall flavor of the dish. I will definitely be making


BIKASH LHO TAMANG
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This was a great recipe! The shrimp were cooked perfectly and the satay sauce was delicious. The peaches and bok choy were a nice touch, and they really complemented the flavors of the shrimp and sauce. I will definitely be making this again.


Ali Sheer
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I made this dish for my family and they loved it! The shrimp were cooked perfectly and the satay sauce was delicious. The peaches and bok choy were a great addition, and they really added to the overall flavor of the dish. I will definitely be making


Osayande best
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This recipe is a bit time-consuming, but it's worth the effort! The shrimp were cooked to perfection and the satay sauce was amazing. The peaches and bok choy were a great addition, and they really complemented the flavors of the shrimp and sauce. I


Emmmauel Boluwatife
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I'm not a fan of shrimp, but I loved this dish! The satay sauce was so flavorful and creamy, and the peaches and bok choy added a nice touch of sweetness and crunch. I will definitely be making this again, but with chicken instead of shrimp.


Jack Jeffrey
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This was a really easy dish to make, and it turned out so flavorful! The shrimp were cooked perfectly, and the satay sauce was delicious. The peaches and bok choy added a nice touch of sweetness and crunch. Overall, this is a great recipe for a quick


Ratul sangma
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I made this dish for a party and it was a hit! Everyone loved the shrimp and the satay sauce. The peaches and bok choy were a great addition, and they really added to the overall flavor of the dish. I will definitely be making this again for future p


Salym Bryto
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This recipe is a keeper! The shrimp were cooked to perfection and the satay sauce was amazing. The peaches and bok choy were a great addition, and they really complemented the flavors of the shrimp and sauce. I will definitely be making this again.


Brendan Lewis
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Followed the recipe exactly and it turned out great! The shrimp were tender and juicy, and the satay sauce was flavorful and creamy. The peaches and bok choy added a nice touch of sweetness and crunch. Will definitely be making this again for my frie


Anees Atiq
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I'm not a huge fan of seafood, but I was pleasantly surprised by how much I enjoyed this dish. The shrimp were cooked perfectly and the satay sauce was delicious. The peaches and bok choy added a nice touch of sweetness and crunch. Overall, this is a


Akhi Nur
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This grilled shrimp satay with peaches and bok choy was an absolute delight! The shrimp were cooked to perfection, and the satay sauce was flavorful and tangy. The peaches added a touch of sweetness, and the bok choy was a great addition for some ext


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