GRILLED SHRIMP KABOBS AND DIPPING SAUCE
This recipe was inspired by my husband. He is Mexican so he has taught me to play with different flavors and ingredients, though the recipe idea came from a karaoke bar that served spicy shrimp one night. I thought this would be a perfect kabob recipe for indoor/outdoor entertaining. It is getting close to summer again and grilling is the best way to entertain this season.
Provided by Tabitha Andeana Rodriguez
Categories Seafood Shellfish Shrimp
Time 45m
Yield 10
Number Of Ingredients 10
Steps:
- Place shrimp into a bowl. Drizzle with olive oil and set aside.
- Blend tomato, jalapeno pepper, 1/2 the cilantro, garlic, lime juice, and hot sauce together in a blender until smooth with pieces of cilantro still visible. Season with salt and pepper. Add 1/2 the remaining cilantro to mixture and stir to combine.
- Pour 1/2 the sauce over the oil-drizzled shrimp. Let stand and marinate in the refrigerator, 20 to 30 minutes.
- Remove shrimp from the marinade on thread onto mini skewers.
- Preheat an outdoor grill for medium heat and lightly oil the grate.
- Pour remaining sauce into a small saucepan over medium heat. Bring to a boil, about 5 minutes. Remove from heat and pour into small serving dishes. Garnish with remaining cilantro.
- Grill shrimp kabobs on the preheated grill until they are bright pink on the outside and the meat is opaque, making sure not to overcook, 3 to 4 minutes per side.
- Place cooked shrimp into a bowl on on a serving platter. Align mini skewers so guests can dip shrimp into prepared sauce.
Nutrition Facts : Calories 58.1 calories, Carbohydrate 1.2 g, Cholesterol 95.9 mg, Fat 1.1 g, Fiber 0.3 g, Protein 10.5 g, SaturatedFat 0.2 g, Sodium 164 mg, Sugar 0.5 g
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Rachel Owen
[email protected]I'm not a professional chef, but I love to cook. These grilled shrimp kabobs are one of my favorite recipes to make because they're so easy and always turn out delicious. My family and friends love them too!
Pandey Kamal
[email protected]As a grillmaster, I'm always looking for new and exciting recipes to try. These grilled shrimp kabobs definitely fit the bill. They're easy to make, and the results are always impressive. I highly recommend this recipe to anyone who loves grilled shr
shadowsteam
[email protected]I love seafood, and these grilled shrimp kabobs are one of my favorite ways to enjoy it. The shrimp are cooked perfectly, and the dipping sauce is amazing. I could eat these every day!
Chidubem Anuonye
[email protected]These grilled shrimp kabobs are the perfect summer dish. They're light, refreshing, and delicious. I love serving them at our summer barbecues.
Cely Moreno
[email protected]These grilled shrimp kabobs are the perfect tailgating food. They're easy to make ahead of time, and they're always a crowd-pleaser. I love that I can cook them on the grill or in the oven, depending on the weather.
Luna Pars
[email protected]I served these grilled shrimp kabobs at my last party, and they were a huge success. Everyone loved them! The shrimp were cooked perfectly, and the dipping sauce was a perfect complement. I will definitely be making these again for my next party.
Ivan Rodriguez
[email protected]These grilled shrimp kabobs are my new favorite way to cook shrimp. They're so easy to make, and the results are always delicious. I love that I can customize the kabobs with my favorite vegetables and seasonings.
Saeed nawab khan official
[email protected]I made these grilled shrimp kabobs for my family last night, and they were a big hit! The shrimp were cooked perfectly, and the dipping sauce was flavorful and healthy. I will definitely be making these again.
No Favor
[email protected]I'm a big fan of grilled shrimp, and these kabobs did not disappoint. The shrimp were cooked to perfection, and the dipping sauce was delicious. I would definitely recommend this recipe to anyone looking for a tasty and easy grilled shrimp dish.
kp vines
[email protected]I love how easy these grilled shrimp kabobs are to make. They're perfect for a weeknight dinner or a casual party. I also appreciate that they're relatively healthy, since I'm always trying to eat better.
Mrisho Bakari
[email protected]These grilled shrimp kabobs were a hit at my last barbecue! The dipping sauce was the perfect complement to the shrimp, and the kabobs were cooked perfectly. I will definitely be making these again.